MasterClass: Cooking with Parmigiano-Reggiano

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MasterClass: Cooking with Parmigiano-Reggiano

August 30 @ 6:00 pm 9:00 pm

NEW CLASS!

On Today’s Menu

Parmigiano-Reggiano Muffins
spinach & tomato fondue

Tagliatelle Bolognese
liquid parmigiano-reggiano sauce

Parmigiano-Reggiano Panna Cotta
strawberry & balsamic reduction


 

Embark on a culinary journey with our experienced chefs, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish, immersing you in the art of culinary creation.

Learn about the origins of ingredients, regional histories, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.

At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience, a dedicated server will be on hand throughout your class. Indulge further with wine, cocktails, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience

Please note: All single registration participants will be paired for this class.

Please Note:

Class tickets are $114.29 plus GST, per personYou will need to purchase 1 ticket for each person.

Class menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.

Tickets

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MasterClass: Cooking with Parmigiano-Reggiano | August 30, 2024 | 6:00 PM
$ 114.29
26 available

Details

Date:
August 30
Time:
6:00 pm – 9:00 pm
Cost:
$114.29
Class Categories:
, ,
Website:
https://sorrentinos.com/cooking-classes/

Organizer

YEG Cooking Classes by Sorrentino’s
Phone
780.474.6466
Email
info@sorrentinos.com
Website
View Organizer Website
10665 109 Street
Edmonton, Alberta T5H 3B5 Canada
7804746466
View Venue Website

Class Type

General

Dietary Restrictions

Vegetarian

Skillsets

How to cook!