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DTSTART;TZID=America/Edmonton:20260516T180000
DTEND;TZID=America/Edmonton:20260516T210000
DTSTAMP:20260518T085133
CREATED:20260406T165125Z
LAST-MODIFIED:20260427T164914Z
UID:84303-1778954400-1778965200@yegcookingclasses.com
SUMMARY:SOLD OUT! Gourmet Series: Three Coasts Seafood Adventure
DESCRIPTION:Nova Scotia Scallops\n\n\n\nSalmon Teriyaki\n\n\n\nTarte Tatin\n\n\n\n\n\n\n\nFresh\, flavorful\, and unforgettable! Explore seafood classics from Canada\, Italy\, and Japan. Sear\, simmer\, and glaze your way through scallops in cream sauce\, decadent lobster spaghetti\, and perfectly balanced teriyaki salmon\, then finish your dinner off with a treat from France! \nNEW CLASS!\nOn Today’s Menu\nCANADA – Nova Scotia Scallopswith wine & cream sauce \nITALY – Lobster Spaghetti \nJAPAN – Salmon Teriyaki \nFRANCE – Tarte Tatinupside down apple pie\, vanilla ice cream \n\n\n\nElevate your cooking from shore to plate!  \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $142.86 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-three-coasts-seafood-adventure/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/Lobster-Spaghetti-1.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260510T120000
DTEND;TZID=America/Edmonton:20260510T150000
DTSTAMP:20260518T085133
CREATED:20260406T164941Z
LAST-MODIFIED:20260406T164956Z
UID:84250-1778414400-1778425200@yegcookingclasses.com
SUMMARY:Mothers Day Brunch!
DESCRIPTION:Monte Cristo Cappuccino\n\n\n\nSmoked Salmon and Avocado Toast\n\n\n\nStrawberries Macedonia\n\n\n\nItalian Style Caesar\n\n\n\n\n\n\n\nTreat Mom to something special! Shake\, stir\, and savor a delicious brunch menu featuring creative cocktails\, savoury classics & sweet\, refreshing finishes. The perfect mix of flavor and fun!\nNEW CLASS!\nOn Today’s Menu\nMonte Cristo CappuccinoGrand Marnier\, Tia Maria \nSmoked Salmon and Avocado Toast \nShort Rib Bowl bell pepper\, red onion\, wild mushrooms\, parmigiano cheese sauce\, bacon and fried egg \nStrawberries Macedoniapineapple\, blueberries\, mint\, fresh mint\, limoncello \nItalian Style Caesar vodka\, hot sauce\, worcestershire sauce\, clamato juice\, olive\, mozzarella\, parma ham \n\n\nOur cooking classes promise an immersive culinary adventure. Spend a delightful afternoon learning new techniques and honing your skills.\n\n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/mothers-day-brunch/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/short-rib-bowl.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260506T180000
DTEND;TZID=America/Edmonton:20260506T210000
DTSTAMP:20260518T085133
CREATED:20260406T164501Z
LAST-MODIFIED:20260406T164511Z
UID:84137-1778090400-1778101200@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260505T180000
DTEND;TZID=America/Edmonton:20260505T210000
DTSTAMP:20260518T085133
CREATED:20260406T164456Z
LAST-MODIFIED:20260406T164505Z
UID:84134-1778004000-1778014800@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Tacos and Tequila
DESCRIPTION:Experience the bold flavors of Mexican cuisine in this hands-on Tacos & Tequila cooking class in Edmonton. Learn to make Al Pastor Tacos\, featuring marinated pork with pineapple\, onion\, and cilantro\, along with Carne Asada Tacos\, topped with guacamole and salsa roja. Master the art of crispy Fish Tacos\, served with cabbage slaw and chipotle mayo. Then\, shake up classic Mexican cocktails\, including a Classic Lime Margarita\, a fiery Spicy Jalapeño Margarita\, and a refreshing Paloma. This class is perfect for taco lovers looking to pair authentic street-style tacos with handcrafted tequila cocktails.\nOn Today’s Menu\nThe Food Al Pastor Tacosmarinated pork with pineapple\, onion\, and cilantro \nCarne Asada Tacosgrilled beef\, guacamole\, and salsa roja. \nFish Tacosbeer-battered fish with cabbage slaw and chipotle mayo \nThe Tequila \nClassic Lime Margarita \nSpicy Jalapeño Margarita \nPaloma \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-tacos-and-tequila-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/webp:https://yegcookingclasses.com/wp-content/uploads/2025/12/tacos.png.webp
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260501T180000
DTEND;TZID=America/Edmonton:20260501T210000
DTSTAMP:20260518T085133
CREATED:20260406T164044Z
LAST-MODIFIED:20260423T170038Z
UID:84124-1777658400-1777669200@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Sea of Love
DESCRIPTION:Citrus-Cured Wild Salmon Carpaccio\n\n\n\nSaffron & Lobster Risotto\n\n\n\nPan-Seared Black Cod\n\n\n\nCoconut Panna Cotta\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nCitrus-Cured Wild Salmon Carpacciowith fennel\, pink peppercorns\, capers\, microgreens & Sicilian olive oilSaffron & Lobster Risottowith creamy carnaroli rice\, Atlantic lobster\, lemon zest & chive oilPan-Seared Black Codwith roasted cherry tomatoes\, olive tapenade & evooCoconut Panna Cottawith passion fruit coulis \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-sea-of-love-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/Saffron-Lobster-Risotto_Creamy-carnaroli-rice-Atlantic-lobster-lemon-zest-chive-oil.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260429T180000
DTEND;TZID=America/Edmonton:20260429T210000
DTSTAMP:20260518T085133
CREATED:20260304T222644Z
LAST-MODIFIED:20260420T183533Z
UID:83431-1777485600-1777496400@yegcookingclasses.com
SUMMARY:SOLD OUT! From Rice to Rolls: A Sushi Adventure!
DESCRIPTION:Temari Sushi\n\n\n\nSpicy Tuna Roll\n\n\n\nSushi Making\n\n\n\nTemari Making\n\n\n\nGreen Tea Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nTemari Sushiball-style nigiri with salmon and green onion \nSpicy Tuna Rollcucumber and Japanese mayo \nGreen Tea Panna Cottawhipped cream\, matcha \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/from-rice-to-rolls-a-sushi-adventure-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260422T180000
DTEND;TZID=America/Edmonton:20260422T210000
DTSTAMP:20260518T085133
CREATED:20260304T222451Z
LAST-MODIFIED:20260304T222526Z
UID:83388-1776880800-1776891600@yegcookingclasses.com
SUMMARY:Cuisines Around the World: The Spanish Table
DESCRIPTION:Ensalada de Naranjas y Aceitunas\n\n\n\nGambas al Ajillo\n\n\n\nPaella de Pollo y Pescado\n\n\n\nCrema Catalana\n\n\n\n\n\n\n\nTransport yourself to the vibrant flavours of Spain in this hands-on 4-course cooking experience! Guided by our experienced chefs\, you’ll explore traditional Spanish techniques while preparing a beautiful menu inspired by regional classics.\nOn Today’s Menu\nEnsalada de Naranjas y Aceitunasmarinated olives\, red onion\, toasted almonds & sherry vinaigrette \nGambas al Ajillowith garlic\, smoked paprika\, chili flakes & extra virgin olive oil \nPaella de Pollo y Pescadochicken\, white fish\, peppers\, peas & a rich homemade sofrito \nCrema Catalanalemon zest & cinnamon \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-the-spanish-table-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/12/Paella-de-Pollo-y-Pescado.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260418T180000
DTEND;TZID=America/Edmonton:20260418T210000
DTSTAMP:20260518T085133
CREATED:20260304T221728Z
LAST-MODIFIED:20260404T204336Z
UID:83212-1776535200-1776546000@yegcookingclasses.com
SUMMARY:Garlic Galore Presented by QUALICO
DESCRIPTION:Bresaola Carpaccio \n\n\n\n Seafood Cioppino\n\n\n\nBlack Garlic Molasses Crème Brûlée\n\n\n\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nBresaola Carpaccio arugula\, parmigiano\, black garlic dressing \n Seafood Cioppino roasted garlic\, garlic focaccia \n Black Garlic Molasses Crème Brûléefresh berries \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-galore-presented-by-qualico-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/02/Seafood-cioppino.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260403T180000
DTEND;TZID=America/Edmonton:20260403T210000
DTSTAMP:20260518T085133
CREATED:20260304T222232Z
LAST-MODIFIED:20260304T222241Z
UID:83321-1775239200-1775250000@yegcookingclasses.com
SUMMARY:Date Night: Canadian West Coast
DESCRIPTION:NEW CLASS!\nOn Today’s Menu\nPacific Salmon Cakes Lemon-Dill Aioli \nPan-Seared Halibut Maple Butter Sauce \nWarm Apple & Berry Crumble \nJoin us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening out and take home some new skills. \nA welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation. \nAdditional wine\, cocktails and specialty coffees will be available for purchase throughout your evening. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-canadian-west-coast-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/12/Pacific-Salmon-Cakes-with-lemon-dill-aioli.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260327T180000
DTEND;TZID=America/Edmonton:20260327T210000
DTSTAMP:20260518T085133
CREATED:20260203T232851Z
LAST-MODIFIED:20260212T232117Z
UID:76226-1774634400-1774645200@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Coastal Escape
DESCRIPTION:Garlic Butter Shrimp\n\n\n\nChilled Fennel & Grapefruit Salad\n\n\n\nSeared Jumbo Scallops & Parmigiano Risotto\n\n\n\nPineapple & Lychee Cold Cheesecake\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nGarlic Butter Shrimpoven baked focaccia \nChilled Fennel & Grapefruit Salad \nSeared Jumbo Scallopscitrus beurre blanc\, parmigiano risotto \nPineapple & Lychee Cold Cheesecake \n \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-coastal-escape-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/05/Untitled-design-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260306T180000
DTEND;TZID=America/Edmonton:20260306T210000
DTSTAMP:20260518T085133
CREATED:20260203T232639Z
LAST-MODIFIED:20260217T190405Z
UID:82555-1772820000-1772830800@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Sea of Love
DESCRIPTION:Citrus-Cured Wild Salmon Carpaccio\n\n\n\nSaffron & Lobster Risotto\n\n\n\nPan-Seared Black Cod\n\n\n\nCoconut Panna Cotta\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nCitrus-Cured Wild Salmon Carpacciowith fennel\, pink peppercorns\, capers\, microgreens & Sicilian olive oilSaffron & Lobster Risottowith creamy carnaroli rice\, Atlantic lobster\, lemon zest & chive oilPan-Seared Black Codwith roasted cherry tomatoes\, olive tapenade & evooCoconut Panna Cottawith passion fruit coulis \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-sea-of-love-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/Saffron-Lobster-Risotto_Creamy-carnaroli-rice-Atlantic-lobster-lemon-zest-chive-oil.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260304T180000
DTEND;TZID=America/Edmonton:20260304T210000
DTSTAMP:20260518T085133
CREATED:20260203T232459Z
LAST-MODIFIED:20260225T203145Z
UID:82478-1772647200-1772658000@yegcookingclasses.com
SUMMARY:SOLD OUT! Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260221T180000
DTEND;TZID=America/Edmonton:20260221T210000
DTSTAMP:20260518T085133
CREATED:20251216T210722Z
LAST-MODIFIED:20260120T173223Z
UID:81195-1771696800-1771707600@yegcookingclasses.com
SUMMARY:SOLD OUT! Cuisines Around the World: The Spanish Table
DESCRIPTION:Ensalada de Naranjas y Aceitunas\n\n\n\nGambas al Ajillo\n\n\n\nPaella de Pollo y Pescado\n\n\n\nCrema Catalana\n\n\n\n\n\n\n\nTransport yourself to the vibrant flavours of Spain in this hands-on 4-course cooking experience! Guided by our Chef\, you’ll explore traditional Spanish techniques while preparing a beautiful menu inspired by regional classics.\nNEW CLASS!\nOn Today’s Menu\nEnsalada de Naranjas y Aceitunasmarinated olives\, red onion\, toasted almonds & sherry vinaigrette \nGambas al Ajillowith garlic\, smoked paprika\, chili flakes & extra virgin olive oil \nPaella de Pollo y Pescadochicken\, white fish\, peppers\, peas & a rich homemade sofrito \nCrema Catalanalemon zest & cinnamon \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-the-spanish-table/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/12/Paella-de-Pollo-y-Pescado.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260218T180000
DTEND;TZID=America/Edmonton:20260218T210000
DTSTAMP:20260518T085133
CREATED:20251216T205650Z
LAST-MODIFIED:20260211T201804Z
UID:81088-1771437600-1771448400@yegcookingclasses.com
SUMMARY:SOLD OUT! From Rice to Rolls: A Sushi Adventure!
DESCRIPTION:Temari Sushi\n\n\n\nSpicy Tuna Roll\n\n\n\nSushi Making\n\n\n\nTemari Making\n\n\n\nGreen Tea Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nTemari Sushiball-style nigiri with salmon and green onion \nSpicy Tuna Rollcucumber and Japanese mayo \nGreen Tea Panna Cottawhipped cream\, matcha \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/from-rice-to-rolls-a-sushi-adventure-7/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260207T180000
DTEND;TZID=America/Edmonton:20260207T210000
DTSTAMP:20260518T085133
CREATED:20251216T210307Z
LAST-MODIFIED:20260108T215055Z
UID:81160-1770487200-1770498000@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Canadian West Coast
DESCRIPTION:NEW CLASS!\nOn Today’s Menu\nPacific Salmon Cakes Lemon-Dill Aioli \nPan-Seared Halibut Maple Butter Sauce \nWarm Apple & Berry Crumble \nJoin us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening out and take home some new skills. \nA welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation. \nAdditional wine\, cocktails and specialty coffees will be available for purchase throughout your evening. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-canadian-west-coast/
LOCATION:Alberta
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/12/Pacific-Salmon-Cakes-with-lemon-dill-aioli.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260131T130000
DTEND;TZID=America/Edmonton:20260131T160000
DTSTAMP:20260518T085133
CREATED:20260108T235509Z
LAST-MODIFIED:20260129T204456Z
UID:82168-1769864400-1769875200@yegcookingclasses.com
SUMMARY:Canadian East Coast
DESCRIPTION:Mom’s Nova Scotia Lobster Chowder\n\n\n\n Cape Breton Crab Cakes\n\n\n\nPan-Seared Scallops\n\n\n\nBlueberry Cream Pie \n\n\n\n\n\n\n\nOn Today’s Menu\nMom’s Nova Scotia Lobster Chowder \nCape Breton Crab Cakes \nPan-Seared Scallops \nBlueberry Cream Pie  \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/canadian-east-coast-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Crab-Cake.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260122T180000
DTEND;TZID=America/Edmonton:20260122T210000
DTSTAMP:20260518T085133
CREATED:20260108T235424Z
LAST-MODIFIED:20260121T192003Z
UID:82172-1769104800-1769115600@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260114T180000
DTEND;TZID=America/Edmonton:20260114T210000
DTSTAMP:20260518T085133
CREATED:20251128T172512Z
LAST-MODIFIED:20260105T210258Z
UID:80160-1768413600-1768424400@yegcookingclasses.com
SUMMARY:SOLD OUT! From Rice to Rolls: A Sushi Adventure!
DESCRIPTION:Temari Sushi\n\n\n\nSpicy Tuna Roll\n\n\n\nSushi Making\n\n\n\nTemari Making\n\n\n\nGreen Tea Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nTemari Sushiball-style nigiri with salmon and green onion \nSpicy Tuna Rollcucumber and Japanese mayo \nGreen Tea Panna Cottawhipped cream\, matcha \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/from-rice-to-rolls-a-sushi-adventure/
LOCATION:Alberta
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260108T180000
DTEND;TZID=America/Edmonton:20260108T210000
DTSTAMP:20260518T085133
CREATED:20251128T172327Z
LAST-MODIFIED:20251226T175104Z
UID:80185-1767895200-1767906000@yegcookingclasses.com
SUMMARY:SOLD OUT! Oceans 11: A Seafood Adventure
DESCRIPTION:NEW CLASS!\nOn Today’s Menu\nSteamed Musselswith white wine & parsley \nSpaghettiwith jumbo shrimp & cherry tomato sauce \nPan-Fried West Coast Salmonsautéed asparagus \nLemon Panna Cottaraspberry coulis \n\n\nElevate your cooking from shore to plate!  \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/oceans-11-a-seafood-adventure/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/11/Pan-Fried-West-Coast-Salmon_sauteed-asparagus-1.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251231T180000
DTEND;TZID=America/Edmonton:20251231T210000
DTSTAMP:20260518T085133
CREATED:20251031T152744Z
LAST-MODIFIED:20251205T174539Z
UID:79569-1767204000-1767214800@yegcookingclasses.com
SUMMARY:SOLD OUT! New Year's Eve Gala: A Celebration of Seafood
DESCRIPTION:Classic Shrimp Cocktail with a twist\n\n\n\nSeared Scallops with Lemon-Dill Butter Sauce\n\n\n\nLobster Spaghetti\n\n\n\nChocolate Cake \n\n\n\n\n\n\n\nNEW CLASS!\nLet the celebration begin! \nWe’ll start the night with a celebratory flute of Prosecco and a festive bite to kick things off.\nOn Today’s Menu\nThe Light & Refreshing Start classic shrimp cocktail with a twist \nAn Oceanic Overtureseared scallops with lemon-dill butter sauce \nThe Hearty & Harmonious Mainlobster spaghetti \nThe Decadent & Festive Finishsparkling champagne & chocolate cake \nRing in the new year with a spectacular seafood feast!  \nIn this special New Year’s Eve class\, you’ll learn to prepare three stunning and delicious seafood courses perfect for a memorable celebration. We’ll demystify classic techniques and craft an elegant menu that will leave your guests impressed and ready to toast to a fantastic year ahead. \nKick off your New Year’s Eve experience with a welcome glass of prosecco as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable holiday culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $142.86 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/__trashed-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Holiday,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/new-years-dinner-celebration.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251112T180000
DTEND;TZID=America/Edmonton:20251112T210000
DTSTAMP:20260518T085133
CREATED:20250904T143139Z
LAST-MODIFIED:20251020T170058Z
UID:78476-1762970400-1762981200@yegcookingclasses.com
SUMMARY:From Rice to Rolls: A Sushi Adventure!
DESCRIPTION:Temari Sushi\n\n\n\nSpicy Tuna Roll\n\n\n\nSushi Making\n\n\n\nTemari Making\n\n\n\nGreen Tea Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nTemari Sushiball-style nigiri with salmon and green onion \nSpicy Tuna Rollcucumber and Japanese mayo \nGreen Tea Panna Cottawhipped cream\, matcha \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/from-rice-to-rolls-a-sushi-adventure-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251107T180000
DTEND;TZID=America/Edmonton:20251107T210000
DTSTAMP:20260518T085133
CREATED:20250904T161016Z
LAST-MODIFIED:20251020T165945Z
UID:78493-1762538400-1762549200@yegcookingclasses.com
SUMMARY:Date Night: Ocean Blu
DESCRIPTION:Jumbo Shrimp Salad\n\n\n\nSeafood Risotto\n\n\n\nPan Fried Wild Salmon\n\n\n\nCannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nJumbo Shrimp SaladOranges\, Fennel\, Arugula\, Citrus Vinaigrette  \nSeafood RisottoClams\, West Coast Mussels \nPan Fried Wild SalmonSautéed Spinach\, Mediterranean Sauce \nCannoliRicotta and Chocolate Chips \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $228.58 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-ocean-blu-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/11/Untitled-design-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251024T180000
DTEND;TZID=America/Edmonton:20251024T210000
DTSTAMP:20260518T085133
CREATED:20250724T165250Z
LAST-MODIFIED:20251023T194255Z
UID:77500-1761328800-1761339600@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Sea of Love
DESCRIPTION:Pan Fried Shrimp\n\n\n\nLobster Risotto\n\n\n\nBaked Atlantic Salmon\n\n\n\nStrawberry Puffs\n\n\n\n\n\n\n\nOn Today’s Menu\nPan Fried Shrimpwrapped in parma ham\, arugulaLobster Risottoasparagus\, black truffleBaked Atlantic Salmoncapers\, black olive sauceStrawberry Puffschocolate sauce \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $228.58 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-sea-of-love-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/12/1-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251021T180000
DTEND;TZID=America/Edmonton:20251021T210000
DTSTAMP:20260518T085133
CREATED:20250724T164619Z
LAST-MODIFIED:20251020T183640Z
UID:77498-1761069600-1761080400@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250927T180000
DTEND;TZID=America/Edmonton:20250927T210000
DTSTAMP:20260518T085133
CREATED:20250724T143908Z
LAST-MODIFIED:20250908T152404Z
UID:77431-1758996000-1759006800@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Ocean Blu
DESCRIPTION:Jumbo Shrimp Salad\n\n\n\nSeafood Risotto\n\n\n\nPan Fried Wild Salmon\n\n\n\nCannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nJumbo Shrimp SaladOranges\, Fennel\, Arugula\, Citrus Vinaigrette  \nSeafood RisottoClams\, West Coast Mussels \nPan Fried Wild SalmonSautéed Spinach\, Mediterranean Sauce \nCannoliRicotta and Chocolate Chips \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $228.58 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-ocean-blu-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/11/Untitled-design-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250815T180000
DTEND;TZID=America/Edmonton:20250815T210000
DTSTAMP:20260518T085133
CREATED:20250609T143549Z
LAST-MODIFIED:20250814T163324Z
UID:76807-1755280800-1755291600@yegcookingclasses.com
SUMMARY:Date Night: Coastal Escape
DESCRIPTION:Garlic Butter Shrimp\n\n\n\nChilled Fennel & Grapefruit Salad\n\n\n\nSeared Jumbo Scallops Parmesan Cheese Risotto\n\n\n\nPineapple & Lyche Cold Cheesecake\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nGarlic Butter Shrimpoven baked focaccia \nChilled Fennel & Grapefruit Salad \nSeared Jumbo Scallopscitrus beurre blanc\, parmesan cheese risotto \nPineapple & Lyche Cold Cheesecake \n \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $228.58 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-coastal-escape-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/05/Untitled-design-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250809T180000
DTEND;TZID=America/Edmonton:20250809T210000
DTSTAMP:20260518T085133
CREATED:20250609T143211Z
LAST-MODIFIED:20250801T184215Z
UID:76806-1754762400-1754773200@yegcookingclasses.com
SUMMARY:Date Night: Spring on the Amalfi Coast
DESCRIPTION:Limoncello Spritz Mocktail\n\n\n\nZucchini Flower Fritters\n\n\n\nLemon Risotto\n\n\n\nOrange Delight\n\n\n\n\n\n\n\nNEW CLASS\nOn Today’s Menu\nLimoncello Spritz Mocktail \nZucchini Flower Frittersblack garlic aioli\, spicy marinara sauce \nLemon Risottoseared scallops\, basil pesto and blistered cherry tomato \nOrange Delightalmond biscotti\, chocolate sauce \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $228.58 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-spring-on-the-amalfi-coast-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/05/Untitled-design-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250730T180000
DTEND;TZID=America/Edmonton:20250730T210000
DTSTAMP:20260518T085133
CREATED:20250605T211046Z
LAST-MODIFIED:20250605T212031Z
UID:76722-1753898400-1753909200@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250726T180000
DTEND;TZID=America/Edmonton:20250726T210000
DTSTAMP:20260518T085133
CREATED:20250606T152021Z
LAST-MODIFIED:20250606T152025Z
UID:76741-1753552800-1753563600@yegcookingclasses.com
SUMMARY:Date Night: Ocean Blu
DESCRIPTION:Jumbo Shrimp Salad\n\n\n\nSeafood Risotto\n\n\n\nPan Fried Wild Salmon\n\n\n\nCannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nJumbo Shrimp SaladOranges\, Fennel\, Arugula\, Citrus Vinaigrette  \nSeafood RisottoClams\, West Coast Mussels \nPan Fried Wild SalmonSautéed Spinach\, Mediterranean Sauce \nCannoliRicotta and Chocolate Chips \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $228.58 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-ocean-blu/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/11/Untitled-design-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250709T180000
DTEND;TZID=America/Edmonton:20250709T210000
DTSTAMP:20260518T085133
CREATED:20250605T210400Z
LAST-MODIFIED:20250605T210405Z
UID:76710-1752084000-1752094800@yegcookingclasses.com
SUMMARY:Canadian East Coast
DESCRIPTION:Mom’s Nova Scotia Lobster Chowder\n\n\n\nWest Coast Crab Cakes\n\n\n\nPan-Seared Scallops\n\n\n\nBlueberry Cream Pie \n\n\n\n\n\n\n\nOn Today’s Menu\nMom’s Nova Scotia Lobster Chowder \nCape Breton Crab Cakes \nPan-Seared Scallops \nBlueberry Cream Pie  \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/canadian-east-coast-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Crab-Cake.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
END:VCALENDAR