BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//YEG Cooking Classes - ECPv6.15.16//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:YEG Cooking Classes
X-ORIGINAL-URL:https://yegcookingclasses.com
X-WR-CALDESC:Events for YEG Cooking Classes
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Edmonton
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20250309T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20251102T080000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20260308T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20261101T080000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20270314T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20271107T080000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260404T180000
DTEND;TZID=America/Edmonton:20260404T210000
DTSTAMP:20260403T193813
CREATED:20260304T221725Z
LAST-MODIFIED:20260403T212310Z
UID:83210-1775325600-1775336400@yegcookingclasses.com
SUMMARY:Garlic Extravaganza Presented by QUALICO
DESCRIPTION:Roasted Artichokes\n\n\n\nSlow Cooked Lamb Loin\n\n\n\nApple Cake \n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nRoasted Artichokes with Garlic and Thyme Essence \nSlow Cooked Lamb LoinWhite Wine\, Dijon Mustard & Garlic SauceApple Cake Strawberry & Black Garlic Molasses \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-extravaganza-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/03/Untitled-design-28-e1716317718492.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260411T180000
DTEND;TZID=America/Edmonton:20260411T210000
DTSTAMP:20260403T193813
CREATED:20260304T221424Z
LAST-MODIFIED:20260304T221430Z
UID:83245-1775930400-1775941200@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Black Garlic Gnocchi Presented by QUALICO
DESCRIPTION:Gnocchi Shape\n\n\n\nGnocchi Dough Making\n\n\n\nLemon Beurre Blanc Sauce\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nChef’s Appetizer \nBlack Garlic Dough Making \nBaked Gnocchi \nLemon Beurre Blanc Sauce \nChef’s Choice Dessert \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-black-garlic-gnocchi-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival,Masterclass,Pasta Making,Traditional Italian
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/03/Black-Garlic-Gnocchi.jpeg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260418T180000
DTEND;TZID=America/Edmonton:20260418T210000
DTSTAMP:20260403T193813
CREATED:20260304T221728Z
LAST-MODIFIED:20260304T221734Z
UID:83212-1776535200-1776546000@yegcookingclasses.com
SUMMARY:Garlic Galore Presented by QUALICO
DESCRIPTION:Bresaola Carpaccio \n\n\n\n Seafood Cioppino\n\n\n\nBlack Garlic Molasses Crème Brûlée\n\n\n\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nBresaola Carpaccio arugula\, parmigiano\, black garlic dressing \n Seafood Cioppino roasted garlic\, garlic focaccia \n Black Garlic Molasses Crème Brûléefresh berries \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-galore-presented-by-qualico-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/02/Seafood-cioppino.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260425T180000
DTEND;TZID=America/Edmonton:20260425T210000
DTSTAMP:20260403T193813
CREATED:20260304T221738Z
LAST-MODIFIED:20260316T172026Z
UID:83211-1777140000-1777150800@yegcookingclasses.com
SUMMARY:SOLD OUT! Garlic Lovers Dream Presented by QUALICO
DESCRIPTION:Black Garlic Arugula Salad\n\n\n\nGarlic Risotto\n\n\n\nChocolate Panna Cotta\n\n\n\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nBlack Garlic Arugula Saladarugula\, fresh fig\, coppa ham\, black garlic balsamic dressing\, grissino \nGarlic RisottoArborio rice\, asparagus\, aglio\, olio\, prawns \nChocolate Panna Cottastrawberries macedonia\, garlic & fresh mint \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-lovers-dream-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/02/Rissotto-1png.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
END:VCALENDAR