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DTSTART;TZID=America/Edmonton:20260516T120000
DTEND;TZID=America/Edmonton:20260516T150000
DTSTAMP:20260518T155747
CREATED:20260406T165405Z
LAST-MODIFIED:20260406T165411Z
UID:84163-1778932800-1778943600@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Pasta and Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Dough \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-and-funghi-fusion/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260329T120000
DTEND;TZID=America/Edmonton:20260329T150000
DTSTAMP:20260518T155747
CREATED:20260203T233058Z
LAST-MODIFIED:20260319T200529Z
UID:82505-1774785600-1774796400@yegcookingclasses.com
SUMMARY:SOLD OUT! Pasta MasterClass: Gluten Friendly Pasta Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nPasta Making\n\n\n\nTagliatelle\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nLearn to create fresh\, gluten-free pasta from scratch! Guided by our expert chefs\, you’ll discover the best gluten-free flours\, master essential kneading and shaping techniques\, and explore a variety of pasta styles you can easily recreate at home. This class is suitable for gluten-sensitive individuals and anyone who loves great food. By the end\, you’ll have a beautifully crafted plate of pasta—and the confidence to make it again and again. Roll up your sleeves and let’s bring gluten-free pasta to life! \nNEW CLASS\nOn Today’s Menu\nGluten Free Flourtypes available\, differences\, where you can purchase \nGluten Free Pasta Dough Making \nPasta Dough Rolling  \nCreating Spaghetti and Tagliatelle Shapes \nSalsa di 5 minuti \nAlla Panna (with cream) \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-gluten-friendly-pasta-making/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260321T130000
DTEND;TZID=America/Edmonton:20260321T160000
DTSTAMP:20260518T155747
CREATED:20260203T232937Z
LAST-MODIFIED:20260203T232943Z
UID:82494-1774098000-1774108800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Egg Pasta Dough\n\n\n\nHand-Rolling Pasta\n\n\n\nPasta Rolling Machine\n\n\n\nEgg Pasta Dough\n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260228T130000
DTEND;TZID=America/Edmonton:20260228T160000
DTSTAMP:20260518T155747
CREATED:20251216T210818Z
LAST-MODIFIED:20260225T211314Z
UID:81127-1772283600-1772294400@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:On Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-8/
LOCATION:Alberta
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260103T130000
DTEND;TZID=America/Edmonton:20260103T160000
DTSTAMP:20260518T155747
CREATED:20251128T172540Z
LAST-MODIFIED:20251226T174620Z
UID:80148-1767445200-1767456000@yegcookingclasses.com
SUMMARY:SOLD OUT! Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:On Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-2/
LOCATION:Alberta
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260102T120000
DTEND;TZID=America/Edmonton:20260102T160000
DTSTAMP:20260518T155747
CREATED:20251128T171835Z
LAST-MODIFIED:20251129T193008Z
UID:80178-1767355200-1767369600@yegcookingclasses.com
SUMMARY:SOLD OUT! Baking Series: Sourdough 101
DESCRIPTION:On Today’s Menu\nChef’s Appetizer \nFresh Hand-made Sourdough \nHome-made Soup \nChef’s Dessert \n\nEvery student will leave with: \nA jar of active sourdough starter \nThe baked loaf you shaped during class \nThe confidence to continue your sourdough journey in your own kitchen \nCome learn\, bake\, taste\, and discover the joy of sourdough – all in our warm and interactive kitchen studio! \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event\, delight in a sit-down meal featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/baking-series-beginner-sourdough-101/
LOCATION:Alberta
CATEGORIES:Baking,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/11/beginner-sourdough.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251122T130000
DTEND;TZID=America/Edmonton:20251122T160000
DTSTAMP:20260518T155747
CREATED:20250904T165111Z
LAST-MODIFIED:20251020T170743Z
UID:78523-1763816400-1763827200@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Pasta & Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Dough \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-funghi-fusion-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251115T130000
DTEND;TZID=America/Edmonton:20251115T160000
DTSTAMP:20260518T155747
CREATED:20250904T164753Z
LAST-MODIFIED:20251020T170414Z
UID:78522-1763211600-1763222400@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Egg Raviolo Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nPasta Making \n\n\n\nPasta For Roller Machines\n\n\n\nEgg Raviolo Filling\n\n\n\nRaviolo\n\n\n\n\n\n\n\nEgg raviolo pasta is one of the most requested and copied dishes in world cuisine.  We are proud to have  Chef Antonio on our team. During his chef training he was able to learn all the tips and tricks to this craft when he was studying in this dish’s birthplace: San Domenico Imola. He is now ready to share his professional experience with you! \n \nOn Today’s Menu\nTraditional Egg Pasta Dough \nEgg Raviolo Filling \nSage\, Butter\, Black Truffle Sauce \nChef’s Choice Appetizer & Dessert Will Accompany This Class \n \n\n\nLearn from our experienced chef’s how to create dishes from scratch. These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about the ingredients\, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine. \nEnjoy a welcome wine to start the class and conclude with a full sit down meal to enjoy your culinary efforts. Additional\, wine\, cocktails and specialty coffees will be available for purchase throughout the class. \nPlease note: All single registration participants will be paired for this class \nPlease Note: \n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-egg-raviolo-making-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/Feature-Images-5.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20251108T130000
DTEND;TZID=America/Edmonton:20251108T160000
DTSTAMP:20260518T155747
CREATED:20250904T163454Z
LAST-MODIFIED:20251020T170000Z
UID:78511-1762606800-1762617600@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Image 1\n\n\n\nPasta Making\n\n\n\nPasta For Roller Machines\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-7/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250928T130000
DTEND;TZID=America/Edmonton:20250928T160000
DTSTAMP:20260518T155747
CREATED:20250724T142439Z
LAST-MODIFIED:20250924T164237Z
UID:68593-1759064400-1759075200@yegcookingclasses.com
SUMMARY:FOOD TOUR: Mushroom Forage Walk
DESCRIPTION:Join Chef Antonio & Martin Osis from the Alberta Mycological Society as they guide you through an interactive walkthrough of our beautiful river valley.\n\n\nOn Today’s Walk\nMushroom Presentation by Martin Osis \nGuided Walk Through The River Valley \nCollecting Mushrooms \nMushroom Pizza Demo & Tasting \nNon-Alcoholic Beverages Provided \n \n\n\n\nClass Description\nJoin us for a captivating outdoor guided river valley tour as we embark on a mushroom foraging adventure like no other! \n\n\n\nDelve into the enchanting world of fungi as our knowledgeable guides lead you through the trails and teach you about edible & non-edible mushrooms. \n\n\n\nFolding chairs and baskets for collecting will be provided however for added comfort\, feel free to bring your own chair or basket along. \n\n\n\nUnearth the secrets of nature’s unique treasure and create memories amidst this breathtaking backdrop. \n\n\n\n\nMeeting Instructions\nThe meeting location is right by the Nellie McClung sign at the Scona Rd NW Parking Lot. Pioneers Cabin Known as Bison Lodge shares this parking lot and is the closest landmark to reference. \n\n\n\n\n\n\n\n\n\n\n\nClick here for directions \n\n\n\n\nWeather\nPlease dress comfortably and prepare for the weather conditions. Layers are encouraged to keep you comfortable and dry. \n\n\n\nSunscreen\, bug spray\, and long socks that cover the ankle are strongly recommended to stay protected throughout the tour. \n\n\n\n\n\nPlease Note: \n\n\n\nClass tickets are $90.00 plus GST\, per person. You will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/food-tour-mushroom-forage-walk-3/
LOCATION:Alberta
CATEGORIES:Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/08/Untitled-design-22.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250927T130000
DTEND;TZID=America/Edmonton:20250927T160000
DTSTAMP:20260518T155747
CREATED:20250724T151043Z
LAST-MODIFIED:20250724T151049Z
UID:77453-1758978000-1758988800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Image 1\n\n\n\nPasta Making\n\n\n\nPasta For Roller Machines\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250921T130000
DTEND;TZID=America/Edmonton:20250921T160000
DTSTAMP:20260518T155747
CREATED:20250724T142133Z
LAST-MODIFIED:20250915T190438Z
UID:77398-1758459600-1758470400@yegcookingclasses.com
SUMMARY:FOOD TOUR: Mushroom Forage Walk
DESCRIPTION:Join Chef Antonio & Martin Osis from the Alberta Mycological Society as they guide you through an interactive walkthrough of our beautiful river valley.\n\n\nOn Today’s Walk\nMushroom Presentation by Martin Osis \nGuided Walk Through The River Valley \nCollecting Mushrooms \nMushroom Pizza Demo & Tasting \nNon-Alcoholic Beverages Provided \n \n\n\n\nClass Description\nJoin us for a captivating outdoor guided river valley tour as we embark on a mushroom foraging adventure like no other! \n\n\n\nDelve into the enchanting world of fungi as our knowledgeable guides lead you through the trails and teach you about edible & non-edible mushrooms. \n\n\n\nFolding chairs and baskets for collecting will be provided however for added comfort\, feel free to bring your own chair or basket along. \n\n\n\nUnearth the secrets of nature’s unique treasure and create memories amidst this breathtaking backdrop. \n\n\n\n\nMeeting Instructions\nThe meeting location is right by the Nellie McClung sign at the Scona Rd NW Parking Lot. Pioneers Cabin Known as Bison Lodge shares this parking lot and is the closest landmark to reference. \n\n\n\n\n\n\n\n\n\n\n\nClick here for directions \n\n\n\n\nWeather\nPlease dress comfortably and prepare for the weather conditions. Layers are encouraged to keep you comfortable and dry. \n\n\n\nSunscreen\, bug spray\, and long socks that cover the ankle are strongly recommended to stay protected throughout the tour. \n\n\n\n\n\nPlease Note: \n\n\n\nClass tickets are $90.00 plus GST\, per person. You will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/food-tour-mushroom-forage-walk-2/
LOCATION:Alberta
CATEGORIES:Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/08/Untitled-design-22.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250914T130000
DTEND;TZID=America/Edmonton:20250914T160000
DTSTAMP:20260518T155747
CREATED:20250724T141911Z
LAST-MODIFIED:20250908T151949Z
UID:77399-1757854800-1757865600@yegcookingclasses.com
SUMMARY:SOLD OUT! FOOD TOUR: Mushroom Forage
DESCRIPTION:Join Chef Antonio & Martin Osis from the Alberta Mycological Society as they guide you through an interactive walkthrough of our beautiful river valley.\n\n\nOn Today’s Walk\nMushroom Presentation by Martin Osis \nGuided Walk Through The River Valley \nCollecting Mushrooms \nMushroom Pizza Demo & Tasting \nNon-Alcoholic Beverages Provided \n \n\n\n\nClass Description\nJoin us for a captivating outdoor guided river valley tour as we embark on a mushroom foraging adventure like no other! \n\n\n\nDelve into the enchanting world of fungi as our knowledgeable guides lead you through the trails and teach you about edible & non-edible mushrooms. \n\n\n\nFolding chairs and baskets for collecting will be provided however for added comfort\, feel free to bring your own chair or basket along. \n\n\n\nUnearth the secrets of nature’s unique treasure and create memories amidst this breathtaking backdrop. \n\n\n\n\nMeeting Instructions\nThe meeting location is right by the Nellie McClung sign at the Scona Rd NW Parking Lot. Pioneers Cabin Known as Bison Lodge shares this parking lot and is the closest landmark to reference. \n\n\n\n\n\n\n\n\n\n\n\nClick here for directions \n\n\n\n\nWeather\nPlease dress comfortably and prepare for the weather conditions. Layers are encouraged to keep you comfortable and dry. \n\n\n\nSunscreen\, bug spray\, and long socks that cover the ankle are strongly recommended to stay protected throughout the tour. \n\n\n\n\n\nPlease Note: \n\n\n\nClass tickets are $90.00 plus GST\, per person. You will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/food-tour-mushroom-forage/
LOCATION:Alberta
CATEGORIES:Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/08/Untitled-design-22.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250907T130000
DTEND;TZID=America/Edmonton:20250907T160000
DTSTAMP:20260518T155747
CREATED:20250724T141630Z
LAST-MODIFIED:20250903T222734Z
UID:77400-1757250000-1757260800@yegcookingclasses.com
SUMMARY:SOLD OUT! FOOD TOUR: Mushroom Forage Walk
DESCRIPTION:Join Chef Antonio & Martin Osis from the Alberta Mycological Society as they guide you through an interactive walkthrough of our beautiful river valley.\n\n\nOn Today’s Walk\nMushroom Presentation by Martin Osis \nGuided Walk Through The River Valley \nCollecting Mushrooms \nMushroom Pizza Demo & Tasting \nNon-Alcoholic Beverages Provided \n \n\n\n\nClass Description\nJoin us for a captivating outdoor guided river valley tour as we embark on a mushroom foraging adventure like no other! \n\n\n\nDelve into the enchanting world of fungi as our knowledgeable guides lead you through the trails and teach you about edible & non-edible mushrooms. \n\n\n\nFolding chairs and baskets for collecting will be provided however for added comfort\, feel free to bring your own chair or basket along. \n\n\n\nUnearth the secrets of nature’s unique treasure and create memories amidst this breathtaking backdrop. \n\n\n\n\nMeeting Instructions\nThe meeting location is right by the Nellie McClung sign at the Scona Rd NW Parking Lot. Pioneers Cabin Known as Bison Lodge shares this parking lot and is the closest landmark to reference. \n\n\n\n\n\n\n\n\n\n\n\nClick here for directions \n\n\n\n\nWeather\nPlease dress comfortably and prepare for the weather conditions. Layers are encouraged to keep you comfortable and dry. \n\n\n\nSunscreen\, bug spray\, and long socks that cover the ankle are strongly recommended to stay protected throughout the tour. \n\n\n\n\n\nPlease Note: \n\n\n\nClass tickets are $90.00 plus GST\, per person. You will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/food-tour-mushroom-forage-walk/
LOCATION:Alberta
CATEGORIES:Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/08/Untitled-design-22.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250906T130000
DTEND;TZID=America/Edmonton:20250906T160000
DTSTAMP:20260518T155747
CREATED:20250606T152756Z
LAST-MODIFIED:20250821T155451Z
UID:76750-1757163600-1757174400@yegcookingclasses.com
SUMMARY:SOLD OUT! Pasta MasterClass: Pasta & Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Doug \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-funghi-fusion-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250628T130000
DTEND;TZID=America/Edmonton:20250628T160000
DTSTAMP:20260518T155747
CREATED:20250502T143907Z
LAST-MODIFIED:20250502T143916Z
UID:76221-1751115600-1751126400@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Image 1\n\n\n\nPasta Making\n\n\n\nPasta For Roller Machines\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250621T130000
DTEND;TZID=America/Edmonton:20250621T160000
DTSTAMP:20260518T155747
CREATED:20250502T142636Z
LAST-MODIFIED:20250609T185901Z
UID:76197-1750510800-1750521600@yegcookingclasses.com
SUMMARY:SOLD OUT! Pasta MasterClass: Egg Raviolo Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nPasta Making \n\n\n\nPasta For Roller Machines\n\n\n\nEgg Raviolo Filling\n\n\n\nRaviolo\n\n\n\n\n\n\n\nEgg raviolo pasta is one of the most requested and copied dishes in world cuisine.  We are proud to have  Chef Antonio on our team. During his chef training he was able to learn all the tips and tricks to this craft when he was studying in this dish’s birthplace: San Domenico Imola. He is now ready to share his professional experience with you! \n \nOn Today’s Menu\nTraditional Egg Pasta Dough \nEgg Raviolo Filling \nSage\, Butter\, Black Truffle Sauce \nChef’s Choice Appetizer & Dessert Will Accompany This Class \n  \n\n\nLearn from our experienced chef’s how to create dishes from scratch. These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about the ingredients\, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine. \nEnjoy a welcome wine to start the class and conclude with a full sit down meal to enjoy your culinary efforts. Additional\, wine\, cocktails and specialty coffees will be available for purchase throughout the class. \nPlease note: All single registration participants will be paired for this class \nPlease Note: \n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-egg-raviolo-making-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/Feature-Images-5.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250531T130000
DTEND;TZID=America/Edmonton:20250531T160000
DTSTAMP:20260518T155747
CREATED:20250407T175112Z
LAST-MODIFIED:20250407T175124Z
UID:75619-1748696400-1748707200@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Pasta & Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Doug \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-funghi-fusion/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250517T130000
DTEND;TZID=America/Edmonton:20250517T160000
DTSTAMP:20260518T155747
CREATED:20250402T225541Z
LAST-MODIFIED:20250408T231039Z
UID:75521-1747486800-1747497600@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Image 1\n\n\n\nPasta Making\n\n\n\nPasta For Roller Machines\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250412T130000
DTEND;TZID=America/Edmonton:20250412T160000
DTSTAMP:20260518T155747
CREATED:20250404T155525Z
LAST-MODIFIED:20250410T224502Z
UID:75577-1744462800-1744473600@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Egg Raviolo Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nPasta Making \n\n\n\nPasta For Roller Machines\n\n\n\nEgg Raviolo Filling\n\n\n\nRaviolo\n\n\n\n\n\n\n\nEgg raviolo pasta is one of the most requested and copied dishes in world cuisine.  We are proud to have  Chef Antonio on our team. During his chef training he was able to learn all the tips and tricks to this craft when he was studying in this dish’s birthplace: San Domenico Imola. He is now ready to share his professional experience with you! \n \nOn Today’s Menu\nTraditional Egg Pasta Dough \nEgg Raviolo Filling \nSage\, Butter\, Black Truffle Sauce \nChef’s Choice Appetizer & Dessert Will Accompany This Class \n \n\n\nLearn from our experienced chef’s how to create dishes from scratch. These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about the ingredients\, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine. \nEnjoy a welcome wine to start the class and conclude with a full sit down meal to enjoy your culinary efforts. Additional\, wine\, cocktails and specialty coffees will be available for purchase throughout the class. \nPlease note: All single registration participants will be paired for this class \nPlease Note: \n\n\nClass tickets are $114.29 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-egg-raviolo-making/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/Feature-Images-5.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
END:VCALENDAR