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DTSTART;TZID=America/Edmonton:20260920T120000
DTEND;TZID=America/Edmonton:20260920T160000
DTSTAMP:20260803T213249Z
CREATED:20260803T213246Z
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UID:86531-1789905600-1789920000@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Gluten Friendly Pasta Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nEgg Pasta Dough \n\n\n\nPasta Making\n\n\n\nTagliatelle\n\n\n\n\n\n\n\nLearn to create fresh\, gluten-free pasta from scratch! Guided by our expert chefs\, you’ll discover the best gluten-free flours\, master essential kneading and shaping techniques\, and explore a variety of pasta styles you can easily recreate at home. This class is suitable for gluten-sensitive individuals and anyone who loves great food. By the end\, you’ll have a beautifully crafted plate of pasta—and the confidence to make it again and again. Roll up your sleeves and let’s bring gluten-free pasta to life! \nNEW CLASS\nOn Today’s Menu\nGluten Free Flourtypes available\, differences\, where you can purchase \nGluten Free Pasta Dough Making \nPasta Dough Rolling  \nCreating Spaghetti and Tagliatelle Shapes \nSalsa di 5 minuti \nAlla Panna (with cream) \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-gluten-friendly-pasta-making-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
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DTSTART;TZID=America/Edmonton:20260920T130000
DTEND;TZID=America/Edmonton:20260920T160000
DTSTAMP:20260914T195956Z
CREATED:20260723T195217Z
LAST-MODIFIED:20260914T195956Z
UID:86308-1789909200-1789920000@yegcookingclasses.com
SUMMARY:SOLD OUT! FOOD TOUR: Mushroom Forage Walk
DESCRIPTION:Join Chef Antonio & Martin Osis from the Alberta Mycological Society as they guide you through an interactive walkthrough of our beautiful river valley.\n\n\nOn Today’s Walk\nMushroom Presentation by Martin Osis \nGuided Walk Through The River Valley \nCollecting Mushrooms \nMushroom Pizza Demo & Tasting \nNon-Alcoholic Beverages Provided \n \n\n\n\nClass Description\nJoin us for a captivating outdoor guided river valley tour as we embark on a mushroom foraging adventure like no other! \n\n\n\nDelve into the enchanting world of fungi as our knowledgeable guides lead you through the trails and teach you about edible & non-edible mushrooms. \n\n\n\nFolding chairs and baskets for collecting will be provided however for added comfort\, feel free to bring your own chair or basket along. \n\n\n\nUnearth the secrets of nature’s unique treasure and create memories amidst this breathtaking backdrop. \n\n\n\n\nMeeting Instructions\nThe meeting location is at Mill Creek Ravine\, at the intersection of 89 Street and 75 Avenue.Allen Gray Park is the closest landmark to reference. There is street parking available beside the meeting spot. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nClick here for directions \n\n\n\n \n\n\n\n\nWeather\nPlease dress comfortably and prepare for the weather conditions. Layers are encouraged to keep you comfortable and dry. \n\n\n\nSunscreen\, bug spray\, and long socks that cover the ankle are strongly recommended to stay protected throughout the tour. \n\n\n\n\n\nPlease Note: \n\n\n\nClass tickets are $90.00 plus GST\, per person. You will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/food-tour-mushroom-forage-walk-5/
LOCATION:Alberta
CATEGORIES:Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/08/Untitled-design-22.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
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DTSTART;TZID=America/Edmonton:20260927T130000
DTEND;TZID=America/Edmonton:20260927T160000
DTSTAMP:20260916T215839Z
CREATED:20260723T195227Z
LAST-MODIFIED:20260916T215839Z
UID:86309-1790514000-1790524800@yegcookingclasses.com
SUMMARY:SOLD OUT! FOOD TOUR: Mushroom Forage Walk
DESCRIPTION:Join Chef Antonio & Martin Osis from the Alberta Mycological Society as they guide you through an interactive walkthrough of our beautiful river valley.\n\n\nOn Today’s Walk\nMushroom Presentation by Martin Osis \nGuided Walk Through The River Valley \nCollecting Mushrooms \nMushroom Pizza Demo & Tasting \nNon-Alcoholic Beverages Provided \n \n\n\n\nClass Description\nJoin us for a captivating outdoor guided river valley tour as we embark on a mushroom foraging adventure like no other! \n\n\n\nDelve into the enchanting world of fungi as our knowledgeable guides lead you through the trails and teach you about edible & non-edible mushrooms. \n\n\n\nFolding chairs and baskets for collecting will be provided however for added comfort\, feel free to bring your own chair or basket along. \n\n\n\nUnearth the secrets of nature’s unique treasure and create memories amidst this breathtaking backdrop. \n\n\n\n\nMeeting Instructions\nThe meeting location is at Mill Creek Ravine\, at the intersection of 89 Street and 75 Avenue. Allen Gray Park is the closest landmark to reference. There is street parking available beside the meeting spot. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nClick here for directions \n\n\n\n \n\n\n\n\nWeather\nPlease dress comfortably and prepare for the weather conditions. Layers are encouraged to keep you comfortable and dry. \n\n\n\nSunscreen\, bug spray\, and long socks that cover the ankle are strongly recommended to stay protected throughout the tour. \n\n\n\n\n\nPlease Note: \n\n\n\nClass tickets are $90.00 plus GST\, per person. You will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/food-tour-mushroom-forage-walk-6/
LOCATION:Alberta
CATEGORIES:Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/08/Untitled-design-22.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
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DTSTART;TZID=America/Edmonton:20261101T120000
DTEND;TZID=America/Edmonton:20261101T160000
DTSTAMP:20260831T181153Z
CREATED:20260831T181142Z
LAST-MODIFIED:20260831T181153Z
UID:87097-1793534400-1793548800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Pasta and Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Dough \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-and-funghi-fusion-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
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