BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//YEG Cooking Classes - ECPv6.15.16//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:YEG Cooking Classes
X-ORIGINAL-URL:https://yegcookingclasses.com
X-WR-CALDESC:Events for YEG Cooking Classes
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Edmonton
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20250309T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20251102T080000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20260308T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20261101T080000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20270314T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20271107T080000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260301T120000
DTEND;TZID=America/Edmonton:20260301T150000
DTSTAMP:20260404T040720
CREATED:20260203T233213Z
LAST-MODIFIED:20260203T233223Z
UID:82475-1772366400-1772377200@yegcookingclasses.com
SUMMARY:Sweet and Savoury Crepes
DESCRIPTION:The Breakfast Crêpe\n\n\n\nThe Ham & Cheese Crêpe\n\n\n\nThe Cranberry-Orange Crêpe\n\n\n\nThe Chocolate & Peppermint Crêpe\n\n\n\n\n\n\n\nOn Today’s Menu\nThe Breakfast Crêpesautéed mushrooms\, wilted spinach\, crumbled bacon/sausage\, cheese \nThe Ham & Cheese Crêpesliced prosciutto\, béchamel nutmeg sauce \nThe Cranberry-Orange Crêpecranberry-orange filling\, cranberry jam\, mascarpone whip \nThe Chocolate & Peppermint Crêpechocolate-hazelnut spread\, fresh whipped cream \nExperience an engaging and interactive cooking class led by our skilled chefs. \nDiscover the secrets to flawless crêpes – from creating the perfect batter to mastering the pan\, the pour-and-swirl technique\, and the perfect flip. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/sweet-and-savoury-crepes/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/amaretto-mascarpone-cheese-crepes-with-cranberry-raspberry-sauce-7-scaled.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260304T180000
DTEND;TZID=America/Edmonton:20260304T210000
DTSTAMP:20260404T040720
CREATED:20260203T232459Z
LAST-MODIFIED:20260225T203145Z
UID:82478-1772647200-1772658000@yegcookingclasses.com
SUMMARY:SOLD OUT! Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260306T180000
DTEND;TZID=America/Edmonton:20260306T210000
DTSTAMP:20260404T040720
CREATED:20260203T232639Z
LAST-MODIFIED:20260217T190405Z
UID:82555-1772820000-1772830800@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Sea of Love
DESCRIPTION:Citrus-Cured Wild Salmon Carpaccio\n\n\n\nSaffron & Lobster Risotto\n\n\n\nPan-Seared Black Cod\n\n\n\nCoconut Panna Cotta\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nCitrus-Cured Wild Salmon Carpacciowith fennel\, pink peppercorns\, capers\, microgreens & Sicilian olive oilSaffron & Lobster Risottowith creamy carnaroli rice\, Atlantic lobster\, lemon zest & chive oilPan-Seared Black Codwith roasted cherry tomatoes\, olive tapenade & evooCoconut Panna Cottawith passion fruit coulis \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/date-night-sea-of-love-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/Saffron-Lobster-Risotto_Creamy-carnaroli-rice-Atlantic-lobster-lemon-zest-chive-oil.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260307T180000
DTEND;TZID=America/Edmonton:20260307T210000
DTSTAMP:20260404T040720
CREATED:20260203T232657Z
LAST-MODIFIED:20260303T190709Z
UID:73615-1772906400-1772917200@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Romance in Paris
DESCRIPTION:Arugula Frisée Salad with Poached Egg\n\n\n\nRoasted Lamb Loin\n\n\n\nButter Whipped Mashed Potatoes\n\n\n\nFrench Vanilla Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nArugula and Frisée Saladwith poached egg and honey dijon mustard vinaigrette  \nRoasted Lamb Loinwith garlic au jus \nButter Whipped Mashed Potatoes \nFrench Vanilla Panna Cotta \nJoin us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening out and take home some new skills. \nA welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation. \nAdditional wine\, cocktails and specialty coffees will be available for purchase throughout your evening. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/date-night-romance-in-paris/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260308T120000
DTEND;TZID=America/Edmonton:20260308T150000
DTSTAMP:20260404T040720
CREATED:20260203T233119Z
LAST-MODIFIED:20260302T223914Z
UID:82579-1772971200-1772982000@yegcookingclasses.com
SUMMARY:SOLD OUT! Pasta MasterClass: Nonnas Table - Handmade Pasta and Bolognese
DESCRIPTION:Pappardelle & Tagliatelle al Metodo della Nonna\n\n\n\nInsalata di Bocconcini & Pomodorini\n\n\n\nPappardelle & Tagliatelle al Ragù alla Bolognese\n\n\n\nNonna’s Biscotti & Vin Santo\n\n\n\n\n\n\n\nA Heartwarming Culinary Journey into Italian Family Traditions \nBring the warmth\, tradition\, and soul of Italy’s grandmothers into your kitchen.In this intimate hands-on pasta workshop\, you’ll be transported to the heart of an Italian family home – where pasta is made slowly\, sauces simmer gently\, and every dish carries a story.\nNEW CLASS!\nOn Today’s Menu\nInsalata di Bocconcini & Pomodorini \nPappardelle & Tagliatelle al Metodo della Nonna \nPappardelle & Tagliatelle al Ragù alla Bolognese \nNonna’s Biscotti & Vin Santo \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-nonnas-table-handmade-pasta-and-bolognese/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/handmaking-pappardelle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260313T180000
DTEND;TZID=America/Edmonton:20260313T210000
DTSTAMP:20260404T040720
CREATED:20260203T232734Z
LAST-MODIFIED:20260203T232748Z
UID:82480-1773424800-1773435600@yegcookingclasses.com
SUMMARY:MasterClass: Pizza and Calzone
DESCRIPTION:Pizza Margherita\n\n\n\nPepperoni Pizza\n\n\n\nCalzone with Ricotta & Ham\n\n\n\nPizza Technique\n\n\n\nPizza dough \n\n\n\n\n\n\n\n \nOn Today’s Menu\nPizza Margherita \nPepperoni Pizza \nCalzone with Ricotta & Ham \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-pizza-and-calzone-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/pizza.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260314T120000
DTEND;TZID=America/Edmonton:20260314T160000
DTSTAMP:20260404T040720
CREATED:20260203T232918Z
LAST-MODIFIED:20260209T201208Z
UID:82482-1773489600-1773504000@yegcookingclasses.com
SUMMARY:SOLD OUT! Baking Series: Sourdough 101
DESCRIPTION:Fresh Hand-made Sourdough\n\n\n\nFresh Sourdough with EVOO\n\n\n\nHome-made Soup\n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nFresh Hand-made Sourdough \nHome-made Soup \nChef’s Dessert \n\nEvery student will leave with: \n– A jar of active sourdough starter– The baked loaf you shaped during class– The confidence to continue your sourdough journey in your own kitchen \nCome learn\, bake\, taste\, and discover the joy of sourdough – all in our warm and interactive kitchen studio!\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event\, delight in a sit-down meal featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/baking-series-sourdough-101-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/11/beginner-sourdough.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260314T180000
DTEND;TZID=America/Edmonton:20260314T210000
DTSTAMP:20260404T040720
CREATED:20260203T232802Z
LAST-MODIFIED:20260213T224005Z
UID:82484-1773511200-1773522000@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Tutti a Tavola
DESCRIPTION:Summer Tomato & Burrata Salad\n\n\n\nPollo alla Cacciatore\n\n\n\nSpaghetti alla Carbonara\n\n\n\nTiramisu\n\n\n\n\n\n\n\nOn Today’s Menu\nSummer Tomato & Burrata Salad \nPollo alla Cacciatore \nSpaghetti alla Carbonara \nTiramisu \n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-tutti-a-tavola-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/08/3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260315T120000
DTEND;TZID=America/Edmonton:20260315T150000
DTSTAMP:20260404T040720
CREATED:20260203T233040Z
LAST-MODIFIED:20260203T233054Z
UID:82473-1773576000-1773586800@yegcookingclasses.com
SUMMARY:Enchiladas and Tacos: A Mexican Brunch
DESCRIPTION:Fresh Gaucomole & Pico de Gallo\n\n\n\nTaco de Huevo Ranchero\n\n\n\nCrispy Breakfast Potatoes\n\n\n\nMexican Black Beans\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nFresh Gaucomole & Pico de Gallowarm tortilla chips\, cilantro\, lime & jalapeño \nTaco de Huevo Rancheroscrambled eggs\, roasted tomatoes\, jalapeños\, ranchero salsa\, cotija & avocado  \nEnchiladas Verde con Polloshredded chicken\, tomatillo salsa verde\, mozzarella & cotija \nCrispy Breakfast Potatoessmoked paprika \nMexican Black Beansepazote \n\n \n\n\n\nBring bold flavours and warm brunch vibes to your kitchen with this hands-on Mexican-inspired cooking class! \nOur cooking classes promise an immersive culinary adventure. Spend a delightful afternoon learning new techniques and honing your skills. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/enchiladas-and-tacos-a-mexican-brunch/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Brunch,Mexican
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/11/Enchiladas-Verde-con-Pollo.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260320T180000
DTEND;TZID=America/Edmonton:20260320T210000
DTSTAMP:20260404T040721
CREATED:20260203T232833Z
LAST-MODIFIED:20260228T184621Z
UID:82488-1774029600-1774040400@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Mamma Mia! Best of Italian Cuisine
DESCRIPTION:Beef Short Rib Crostini\n\n\n\nBucatini Amatriciana\n\n\n\nVeal Milanese\n\n\n\nChocolate & Strawberry Pie\n\n\n\n\n\n\n\nOn Today’s Menu\nBeef Short Rib Crostini \nBucatini Amatricianapork guanciale\, pecorino cheese\, tomato\, basil \nVeal Milanesebreaded veal cutlet\, seasonal mixed green salad \nChocolate & Strawberry Piecaramel sauce \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/date-night-mamma-mia-best-of-italian-cuisine-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/11/Untitled-1200-×-600-px.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260321T130000
DTEND;TZID=America/Edmonton:20260321T160000
DTSTAMP:20260404T040721
CREATED:20260203T232937Z
LAST-MODIFIED:20260203T232943Z
UID:82494-1774098000-1774108800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Egg Pasta Dough\n\n\n\nHand-Rolling Pasta\n\n\n\nPasta Rolling Machine\n\n\n\nEgg Pasta Dough\n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260325T180000
DTEND;TZID=America/Edmonton:20260325T210000
DTSTAMP:20260404T040721
CREATED:20260225T231558Z
LAST-MODIFIED:20260324T163323Z
UID:83262-1774461600-1774472400@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Its All Greek To Me
DESCRIPTION:Saganaki Halloumi Cheese\n\n\n\nEggplant Moussaka\n\n\n\nBaklava\n\n\n\n\nOn Today’s Menu\nSaganaki Halloumi Cheesehoney & lemon yogurt \nEggplant Moussakabeef\, mozzarella\, béchamel \nBaklavachocolate & mascarpone cheese \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-its-all-greek-to-me-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/05/3-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260327T180000
DTEND;TZID=America/Edmonton:20260327T210000
DTSTAMP:20260404T040721
CREATED:20260203T232851Z
LAST-MODIFIED:20260212T232117Z
UID:76226-1774634400-1774645200@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Coastal Escape
DESCRIPTION:Garlic Butter Shrimp\n\n\n\nChilled Fennel & Grapefruit Salad\n\n\n\nSeared Jumbo Scallops & Parmigiano Risotto\n\n\n\nPineapple & Lychee Cold Cheesecake\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nGarlic Butter Shrimpoven baked focaccia \nChilled Fennel & Grapefruit Salad \nSeared Jumbo Scallopscitrus beurre blanc\, parmigiano risotto \nPineapple & Lychee Cold Cheesecake \n \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-coastal-escape-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/05/Untitled-design-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260328T180000
DTEND;TZID=America/Edmonton:20260328T210000
DTSTAMP:20260404T040721
CREATED:20260203T233332Z
LAST-MODIFIED:20260313T162654Z
UID:82538-1774720800-1774731600@yegcookingclasses.com
SUMMARY:SOLD OUT! MasterClass: Beef Wellington Unwrapped
DESCRIPTION:Perfecting the Sear\n\n\n\nCrafting the Puff Pastry\n\n\n\nAssembling & Baking the Ultimate Beef Wellington\n\n\n\n\n\n\n\nWhile it’s uncertain whether Beef Wellington was truly the favorite dish of Arthur Wellesley\, the 1st Duke of Wellington\, one thing is undeniable – this classic is the ultimate special-occasion showstopper. \nIn this hands-on class\, we bring a modern twist to the timeless dish using a trusty cast-iron pan\, which enhances the beef’s color\, depth\, and flavor. \nNEW CLASS!\nOn Today’s Menu\nMastering Mushroom DuxellesCreate a rich\, flavorful mushroom mixture \nPerfecting the SearLearn the techniques to achieve a beautifully caramelized beef tenderloin \nCrafting the Puff Pastry Work with delicate pastry to ensure a crisp\, golden finish \nAssembling & Baking the Ultimate Beef Wellington Wrap\, seal\, and cook your masterpiece \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $142.86 + GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-beef-wellington-unwrapped-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Baking,Gourmet,Masterclass
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260329T120000
DTEND;TZID=America/Edmonton:20260329T150000
DTSTAMP:20260404T040721
CREATED:20260203T233058Z
LAST-MODIFIED:20260319T200529Z
UID:82505-1774785600-1774796400@yegcookingclasses.com
SUMMARY:SOLD OUT! Pasta MasterClass: Gluten Friendly Pasta Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nPasta Making\n\n\n\nTagliatelle\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nLearn to create fresh\, gluten-free pasta from scratch! Guided by our expert chefs\, you’ll discover the best gluten-free flours\, master essential kneading and shaping techniques\, and explore a variety of pasta styles you can easily recreate at home. This class is suitable for gluten-sensitive individuals and anyone who loves great food. By the end\, you’ll have a beautifully crafted plate of pasta—and the confidence to make it again and again. Roll up your sleeves and let’s bring gluten-free pasta to life! \nNEW CLASS\nOn Today’s Menu\nGluten Free Flourtypes available\, differences\, where you can purchase \nGluten Free Pasta Dough Making \nPasta Dough Rolling  \nCreating Spaghetti and Tagliatelle Shapes \nSalsa di 5 minuti \nAlla Panna (with cream) \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-gluten-friendly-pasta-making/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260401T180000
DTEND;TZID=America/Edmonton:20260401T210000
DTSTAMP:20260404T040721
CREATED:20260304T222226Z
LAST-MODIFIED:20260318T163324Z
UID:83310-1775066400-1775077200@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Tacos and Tequila
DESCRIPTION:Experience the bold flavors of Mexican cuisine in this hands-on Tacos & Tequila cooking class in Edmonton. Learn to make Al Pastor Tacos\, featuring marinated pork with pineapple\, onion\, and cilantro\, along with Carne Asada Tacos\, topped with guacamole and salsa roja. Master the art of crispy Fish Tacos\, served with cabbage slaw and chipotle mayo. Then\, shake up classic Mexican cocktails\, including a Classic Lime Margarita\, a fiery Spicy Jalapeño Margarita\, and a refreshing Paloma. This class is perfect for taco lovers looking to pair authentic street-style tacos with handcrafted tequila cocktails.\n \nOn Today’s Menu\nThe Food Al Pastor Tacosmarinated pork with pineapple\, onion\, and cilantro \nCarne Asada Tacosgrilled beef\, guacamole\, and salsa roja \nFish Tacosbeer-battered fish with cabbage slaw and chipotle mayo \nThe Tequila \nClassic Lime Margarita \nSpicy Jalapeño Margarita \nPaloma \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-tacos-and-tequila-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Mexican
ATTACH;FMTTYPE=image/webp:https://yegcookingclasses.com/wp-content/uploads/2025/12/tacos.png.webp
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260402T180000
DTEND;TZID=America/Edmonton:20260402T210000
DTSTAMP:20260404T040721
CREATED:20260304T223436Z
LAST-MODIFIED:20260320T152415Z
UID:83315-1775152800-1775163600@yegcookingclasses.com
SUMMARY:SOLD OUT! Carnivores Paradise
DESCRIPTION:Pesto Grilled Chicken\n\n\n\nWiener Schnitzel\n\n\n\nRigatoni with Beef Short Rib\n\n\n\nChocolate Cannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nPesto Grilled Chickensliced avocado salad \nWiener Schnitzelbreaded veal cutlets \nRigatoni with Beef Short Ribparmigiano\, cherry tomatoes\, basil \nChocolate Cannolichocolate chips & ricotta cheese \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/carnivores-paradise-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/03/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260403T180000
DTEND;TZID=America/Edmonton:20260403T210000
DTSTAMP:20260404T040721
CREATED:20260304T222232Z
LAST-MODIFIED:20260304T222241Z
UID:83321-1775239200-1775250000@yegcookingclasses.com
SUMMARY:Date Night: Canadian West Coast
DESCRIPTION:NEW CLASS!\nOn Today’s Menu\nPacific Salmon Cakes Lemon-Dill Aioli \nPan-Seared Halibut Maple Butter Sauce \nWarm Apple & Berry Crumble \nJoin us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening out and take home some new skills. \nA welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation. \nAdditional wine\, cocktails and specialty coffees will be available for purchase throughout your evening. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/date-night-canadian-west-coast-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/12/Pacific-Salmon-Cakes-with-lemon-dill-aioli.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260404T120000
DTEND;TZID=America/Edmonton:20260404T160000
DTSTAMP:20260404T040721
CREATED:20260304T222237Z
LAST-MODIFIED:20260320T171524Z
UID:83327-1775304000-1775318400@yegcookingclasses.com
SUMMARY:SOLD OUT! Baking Series: Sourdough 101
DESCRIPTION:On Today’s Menu\nChef’s Appetizer \nFresh Hand-made Sourdough \nHome-made Soup \nChef’s Dessert \n\nEvery student will leave with: \nA jar of active sourdough starter \nThe baked loaf you shaped during class \nThe confidence to continue your sourdough journey in your own kitchen \nCome learn\, bake\, taste\, and discover the joy of sourdough – all in our warm and interactive kitchen studio! \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event\, delight in a sit-down meal featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/baking-series-sourdough-101-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Baking
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/11/beginner-sourdough.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260404T180000
DTEND;TZID=America/Edmonton:20260404T210000
DTSTAMP:20260404T040721
CREATED:20260304T221725Z
LAST-MODIFIED:20260403T212310Z
UID:83210-1775325600-1775336400@yegcookingclasses.com
SUMMARY:Garlic Extravaganza Presented by QUALICO
DESCRIPTION:Roasted Artichokes\n\n\n\nSlow Cooked Lamb Loin\n\n\n\nApple Cake \n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nRoasted Artichokes with Garlic and Thyme Essence \nSlow Cooked Lamb LoinWhite Wine\, Dijon Mustard & Garlic SauceApple Cake Strawberry & Black Garlic Molasses \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-extravaganza-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/03/Untitled-design-28-e1716317718492.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260409T180000
DTEND;TZID=America/Edmonton:20260409T210000
DTSTAMP:20260404T040721
CREATED:20260304T222309Z
LAST-MODIFIED:20260402T215212Z
UID:83335-1775757600-1775768400@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Discovering The Classics of Italian - American Cuisine
DESCRIPTION:Beef Meat Balls\n\n\n\nRicotta & Spinach Pasta Shells\n\n\n\nChicken Scarpariello\n\n\n\nCannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nBeef Meat Balls marinara sauce \nShell Pasta filled with ricotta & spinach \nChicken Scarpariello stewed chicken with soffritto \nCannoli filled with ricotta mascarpone cheese and chocolate chips \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \n\n\nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/date-night-discovering-the-classics-of-italian-american-cuisine-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/10/Untitled-design-7.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260411T130000
DTEND;TZID=America/Edmonton:20260411T160000
DTSTAMP:20260404T040721
CREATED:20260304T222315Z
LAST-MODIFIED:20260304T222323Z
UID:83339-1775912400-1775923200@yegcookingclasses.com
SUMMARY:MasterClass: The Art of Cooking with Extra Virgin Olive Oil
DESCRIPTION:This interactive cooking class explores the unique qualities of olive oil\, from its diverse flavor profiles to its versatility in cooking. Participants will learn to select the right type of olive oil for different culinary applications and understand how it enhances the flavors and health benefits of dishes. Through hands-on preparation of several olive-oil-centered recipes\, students will gain confidence in using this ingredient to create memorable meals. \nOn Today’s Menu\nMaking Mayonnaise with EVOO (chef demo) \nPane Pomodoroburrata\, basil & EVOO \nToasted Sourdoughkale\, white bean\, garlic \nGrilled Carrotsavocado\, mint\, EVOO \nPan Fried Codfishherb sauce & mayonnaise \nPan fried AAA Alberta Beef Striploinanchovies and EVOO \nOlive Oil Ice Cream \nLearning Objectives: \nUnderstand Olive Oil Varieties: Recognize the differences between extra virgin\, virgin\, and refined olive oils\, including flavor\, smoke points\, and best uses. \nFlavor Profiles & Tasting: Learn tasting techniques to distinguish the subtle flavors in different types of olive oil and how they complement specific ingredients. \nCooking Techniques: Explore various culinary applications\, including sautéing\, roasting\, and baking with olive oil. Students will also learn when and how to incorporate olive oil as a finishing touch. \nHealth Benefits: Discover the nutritional advantages of cooking with olive oil and how it supports heart health\, reduces inflammation\, and can be a healthier alternative to other fats. \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-the-art-of-cooking-with-extra-virgin-olive-oil-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/02/Untitled-design-5.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260411T180000
DTEND;TZID=America/Edmonton:20260411T210000
DTSTAMP:20260404T040721
CREATED:20260304T221424Z
LAST-MODIFIED:20260304T221430Z
UID:83245-1775930400-1775941200@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Black Garlic Gnocchi Presented by QUALICO
DESCRIPTION:Gnocchi Shape\n\n\n\nGnocchi Dough Making\n\n\n\nLemon Beurre Blanc Sauce\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nChef’s Appetizer \nBlack Garlic Dough Making \nBaked Gnocchi \nLemon Beurre Blanc Sauce \nChef’s Choice Dessert \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-black-garlic-gnocchi-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival,Masterclass,Pasta Making,Traditional Italian
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/03/Black-Garlic-Gnocchi.jpeg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260415T180000
DTEND;TZID=America/Edmonton:20260415T210000
DTSTAMP:20260404T040721
CREATED:20260304T222321Z
LAST-MODIFIED:20260304T222330Z
UID:83354-1776276000-1776286800@yegcookingclasses.com
SUMMARY:The Perfect Bowl: Crafting Authentic Ramen at Home
DESCRIPTION:Afuri-Style Yuzu Shio Ramen\n\n\n\nChasu\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nAjitsuke Tamagocured ramen eggs \nShio Tare \nRamen Toppingsnegi\, menma\, nori\, bean sprouts \nChitan Ramen Brothmeat stock & dashi \nChasubraised pork \nAromatic Olive Oil \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/the-perfect-bowl-crafting-authentic-ramen-at-home-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/shio-ramen.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260416T180000
DTEND;TZID=America/Edmonton:20260416T210000
DTSTAMP:20260404T040721
CREATED:20260304T222441Z
LAST-MODIFIED:20260304T222518Z
UID:83363-1776362400-1776373200@yegcookingclasses.com
SUMMARY:Game On! Alberta Wild Meat Cuisine
DESCRIPTION:Elk Meatball\n\n\n\nBison Rib Eye\n\n\n\nChocolate Crème Brulée\n\n\n\n\n\n\n\nOn Today’s Menu\nElk Meatballspicy marinara sauce\, parmesan cheese soft polenta \nBison Rib Eyegreen peppercorn sauce\, porcini mushrooms\, black truffle \nChocolate Crème Bruléeseasonal berries \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/game-on-alberta-wild-meat-cuisine/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2026/02/Untitled-design-22-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260417T180000
DTEND;TZID=America/Edmonton:20260417T210000
DTSTAMP:20260404T040721
CREATED:20260304T222751Z
LAST-MODIFIED:20260318T160157Z
UID:83366-1776448800-1776459600@yegcookingclasses.com
SUMMARY:SOLD OUT! Date Night: Tutti a Tavola
DESCRIPTION:Summer Tomato & Burrata Salad\n\n\n\nPollo alla Cacciatore\n\n\n\nSpaghetti alla Carbonara\n\n\n\nTiramisù\n\n\n\n\n\n\n\nOn Today’s Menu\nSummer Tomato & Burrata Salad \nPollo alla Cacciatore \nSpaghetti alla Carbonara \nTiramisù \n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-tutti-a-tavola/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/08/3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260418T130000
DTEND;TZID=America/Edmonton:20260418T160000
DTSTAMP:20260404T040721
CREATED:20260304T222447Z
LAST-MODIFIED:20260304T222522Z
UID:83372-1776517200-1776528000@yegcookingclasses.com
SUMMARY:MasterClass: Pizza and Calzone
DESCRIPTION:Pizza Margherita\n\n\n\nPepperoni Pizza\n\n\n\nCalzone with Ricotta & Ham\n\n\n\nPizza Technique\n\n\n\nPizza dough \n\n\n\n\n\n\n\n \nOn Today’s Menu\nPizza Margherita \nPepperoni Pizza \nCalzone with Ricotta & Ham \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-pizza-and-calzone-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/pizza.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260418T180000
DTEND;TZID=America/Edmonton:20260418T210000
DTSTAMP:20260404T040721
CREATED:20260304T221728Z
LAST-MODIFIED:20260304T221734Z
UID:83212-1776535200-1776546000@yegcookingclasses.com
SUMMARY:Garlic Galore Presented by QUALICO
DESCRIPTION:Bresaola Carpaccio \n\n\n\n Seafood Cioppino\n\n\n\nBlack Garlic Molasses Crème Brûlée\n\n\n\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nBresaola Carpaccio arugula\, parmigiano\, black garlic dressing \n Seafood Cioppino roasted garlic\, garlic focaccia \n Black Garlic Molasses Crème Brûléefresh berries \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-galore-presented-by-qualico-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/02/Seafood-cioppino.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260422T180000
DTEND;TZID=America/Edmonton:20260422T210000
DTSTAMP:20260404T040721
CREATED:20260304T222451Z
LAST-MODIFIED:20260304T222526Z
UID:83388-1776880800-1776891600@yegcookingclasses.com
SUMMARY:Cuisines Around the World: The Spanish Table
DESCRIPTION:Ensalada de Naranjas y Aceitunas\n\n\n\nGambas al Ajillo\n\n\n\nPaella de Pollo y Pescado\n\n\n\nCrema Catalana\n\n\n\n\n\n\n\nTransport yourself to the vibrant flavours of Spain in this hands-on 4-course cooking experience! Guided by our experienced chefs\, you’ll explore traditional Spanish techniques while preparing a beautiful menu inspired by regional classics.\nOn Today’s Menu\nEnsalada de Naranjas y Aceitunasmarinated olives\, red onion\, toasted almonds & sherry vinaigrette \nGambas al Ajillowith garlic\, smoked paprika\, chili flakes & extra virgin olive oil \nPaella de Pollo y Pescadochicken\, white fish\, peppers\, peas & a rich homemade sofrito \nCrema Catalanalemon zest & cinnamon \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-the-spanish-table-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/12/Paella-de-Pollo-y-Pescado.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260423T180000
DTEND;TZID=America/Edmonton:20260423T210000
DTSTAMP:20260404T040721
CREATED:20260304T222608Z
LAST-MODIFIED:20260304T222614Z
UID:83397-1776967200-1776978000@yegcookingclasses.com
SUMMARY:Oceans 11: A Seafood Adventure
DESCRIPTION:Steamed Mussels\n\n\n\nSpaghetti\n\n\n\nPan-Fried West Coast Salmon\n\n\n\nLemon Panna Cotta\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nSteamed Musselswith white wine & parsley \nSpaghettiwith jumbo shrimp & cherry tomato sauce \nPan-Fried West Coast Salmonsautéed asparagus \nLemon Panna Cottaraspberry coulis \n\n\nElevate your cooking from shore to plate!  \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	Skillsets\n	How to cook!
URL:https://yegcookingclasses.com/cooking-class/oceans-11-a-seafood-adventure-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/02/Pan-Fried-West-Coast-Salmon_sauteed-asparagus-1.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
END:VCALENDAR