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DTSTART;TZID=America/Edmonton:20260425T130000
DTEND;TZID=America/Edmonton:20260425T160000
DTSTAMP:20260404T055120
CREATED:20260304T222625Z
LAST-MODIFIED:20260304T222629Z
UID:83410-1777122000-1777132800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Spaghetti alla Chitarra
DESCRIPTION:Unleash the true spirit of Italy with our authentic Chitarra Pasta\, named after the musical instrument it resembles. Crafted with love\, this homemade pasta is made on a wooden frame with strings stretched across\, giving it those distinct square edges that elevate your pasta game! \nSay arrivederci to ordinary spaghetti and savor the harmonious blend of flavors and textures that Chitarra Pasta brings to your table. Taste the tradition\, embrace the uniqueness\, and indulge in a pasta experience like no other. Buon Appetito! \nOn Today’s Menu\nChef’s Choice Appetizer \nEgg Pasta Dough \nProper Use of Chitarra \nCherry Tomato Sauce \nClam Sauce \nChef’s Choice Dessert \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-spaghetti-alla-chitarra-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-22-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260425T180000
DTEND;TZID=America/Edmonton:20260425T210000
DTSTAMP:20260404T055120
CREATED:20260304T221738Z
LAST-MODIFIED:20260316T172026Z
UID:83211-1777140000-1777150800@yegcookingclasses.com
SUMMARY:SOLD OUT! Garlic Lovers Dream Presented by QUALICO
DESCRIPTION:Black Garlic Arugula Salad\n\n\n\nGarlic Risotto\n\n\n\nChocolate Panna Cotta\n\n\n\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nBlack Garlic Arugula Saladarugula\, fresh fig\, coppa ham\, black garlic balsamic dressing\, grissino \nGarlic RisottoArborio rice\, asparagus\, aglio\, olio\, prawns \nChocolate Panna Cottastrawberries macedonia\, garlic & fresh mint \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-lovers-dream-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/02/Rissotto-1png.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260426T120000
DTEND;TZID=America/Edmonton:20260426T150000
DTSTAMP:20260404T055120
CREATED:20260304T222640Z
LAST-MODIFIED:20260304T222646Z
UID:83419-1777204800-1777215600@yegcookingclasses.com
SUMMARY:Sweet and Savoury Crepes
DESCRIPTION:The Breakfast Crêpe\n\n\n\nThe Ham & Cheese Crêpe\n\n\n\nThe Cranberry-Orange Crêpe\n\n\n\nThe Chocolate & Peppermint Crêpe\n\n\n\n\n\n\n\nOn Today’s Menu\nThe Breakfast Crêpesautéed mushrooms\, wilted spinach\, crumbled bacon/sausage\, cheese \nThe Ham & Cheese Crêpesliced prosciutto\, béchamel nutmeg sauce \nThe Cranberry-Orange Crêpecranberry-orange filling\, cranberry jam\, mascarpone whip \nThe Chocolate & Peppermint Crêpechocolate-hazelnut spread\, fresh whipped cream \nExperience an engaging and interactive cooking class led by our skilled chefs. \nDiscover the secrets to flawless crêpes – from creating the perfect batter to mastering the pan\, the pour-and-swirl technique\, and the perfect flip. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/sweet-and-savoury-crepes-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/amaretto-mascarpone-cheese-crepes-with-cranberry-raspberry-sauce-7-scaled.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260429T180000
DTEND;TZID=America/Edmonton:20260429T210000
DTSTAMP:20260404T055120
CREATED:20260304T222644Z
LAST-MODIFIED:20260304T222649Z
UID:83431-1777485600-1777496400@yegcookingclasses.com
SUMMARY:From Rice to Rolls: A Sushi Adventure!
DESCRIPTION:Temari Sushi\n\n\n\nSpicy Tuna Roll\n\n\n\nSushi Making\n\n\n\nTemari Making\n\n\n\nGreen Tea Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nTemari Sushiball-style nigiri with salmon and green onion \nSpicy Tuna Rollcucumber and Japanese mayo \nGreen Tea Panna Cottawhipped cream\, matcha \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/from-rice-to-rolls-a-sushi-adventure-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260430T180000
DTEND;TZID=America/Edmonton:20260430T210000
DTSTAMP:20260404T055120
CREATED:20260304T222727Z
LAST-MODIFIED:20260304T222734Z
UID:83439-1777572000-1777582800@yegcookingclasses.com
SUMMARY:Julia Childs French Favourites
DESCRIPTION:Quiche Lorraine\n\n\n\nCoq a Vin\n\n\n\nRatatouille\n\n\n\nTarte Tatin\n\n\n\n\n\n\n\nOn Today’s Menu\nQuiche Lorrainefilled with bacon\, eggs\, heavy cream\, and nutmeg \nCoq a Vinpinot noir stewed chicken parts \nRatatouillebaked zucchini\, tomato & eggplant with French herbs \nTarte Tatinupside down apple pie\, vanilla ice cream \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST \, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/julia-childs-french-favourites-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/05/2-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
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