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DTSTART;TZID=America/Edmonton:20260424T180000
DTEND;TZID=America/Edmonton:20260424T210000
DTSTAMP:20260407T131857
CREATED:20260304T222617Z
LAST-MODIFIED:20260330T152311Z
UID:83402-1777053600-1777064400@yegcookingclasses.com
SUMMARY:SOLD OUT! MasterClass: Beef Wellington Unwrapped
DESCRIPTION:Perfecting the Sear\n\n\n\nCrafting the Puff Pastry\n\n\n\nAssembling & Baking the Ultimate Beef Wellington\n\n\n\n\n\n\n\n \nWhile it’s uncertain whether Beef Wellington was truly the favorite dish of Arthur Wellesley\, the 1st Duke of Wellington\, one thing is undeniable – this classic is the ultimate special-occasion showstopper! \nIn this hands-on class\, we bring a modern twist to the timeless dish using a trusty cast-iron pan\, which enhances the beef’s color\, depth\, and flavor. \nOn Today’s Menu\nMastering Mushroom DuxellesCreate a rich\, flavourful mushroom mixture \nPerfecting the SearLearn the techniques to achieve a beautifully caramelized beef tenderloin \nCrafting the Puff Pastry Work with delicate pastry to ensure a crisp\, golden finish \nAssembling & Baking the Ultimate Beef Wellington Wrap\, seal\, and cook your masterpiece \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $142.86 + GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-beef-wellington-unwrapped-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Baking,Gourmet,Masterclass
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260425T130000
DTEND;TZID=America/Edmonton:20260425T160000
DTSTAMP:20260407T131857
CREATED:20260304T222625Z
LAST-MODIFIED:20260304T222629Z
UID:83410-1777122000-1777132800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Spaghetti alla Chitarra
DESCRIPTION:Unleash the true spirit of Italy with our authentic Chitarra Pasta\, named after the musical instrument it resembles. Crafted with love\, this homemade pasta is made on a wooden frame with strings stretched across\, giving it those distinct square edges that elevate your pasta game! \nSay arrivederci to ordinary spaghetti and savor the harmonious blend of flavors and textures that Chitarra Pasta brings to your table. Taste the tradition\, embrace the uniqueness\, and indulge in a pasta experience like no other. Buon Appetito! \nOn Today’s Menu\nChef’s Choice Appetizer \nEgg Pasta Dough \nProper Use of Chitarra \nCherry Tomato Sauce \nClam Sauce \nChef’s Choice Dessert \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-spaghetti-alla-chitarra-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian
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ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260425T180000
DTEND;TZID=America/Edmonton:20260425T210000
DTSTAMP:20260407T131857
CREATED:20260304T221738Z
LAST-MODIFIED:20260316T172026Z
UID:83211-1777140000-1777150800@yegcookingclasses.com
SUMMARY:SOLD OUT! Garlic Lovers Dream Presented by QUALICO
DESCRIPTION:Black Garlic Arugula Salad\n\n\n\nGarlic Risotto\n\n\n\nChocolate Panna Cotta\n\n\n\n\n\n\n\n$10 from each ticket sold will be donated To Sorrentino’s Compassion House\nVisit garlicfest.ca to view all charitable events throughout Sorrentino’s Garlic Fest\nOn Today’s Menu\nBlack Garlic Arugula Saladarugula\, fresh fig\, coppa ham\, black garlic balsamic dressing\, grissino \nGarlic RisottoArborio rice\, asparagus\, aglio\, olio\, prawns \nChocolate Panna Cottastrawberries macedonia\, garlic & fresh mint \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/garlic-lovers-dream-presented-by-qualico/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Garlic Festival
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/02/Rissotto-1png.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260426T120000
DTEND;TZID=America/Edmonton:20260426T150000
DTSTAMP:20260407T131857
CREATED:20260304T222640Z
LAST-MODIFIED:20260304T222646Z
UID:83419-1777204800-1777215600@yegcookingclasses.com
SUMMARY:Sweet and Savoury Crepes
DESCRIPTION:The Breakfast Crêpe\n\n\n\nThe Ham & Cheese Crêpe\n\n\n\nThe Cranberry-Orange Crêpe\n\n\n\nThe Chocolate & Peppermint Crêpe\n\n\n\n\n\n\n\nOn Today’s Menu\nThe Breakfast Crêpesautéed mushrooms\, wilted spinach\, crumbled bacon/sausage\, cheese \nThe Ham & Cheese Crêpesliced prosciutto\, béchamel nutmeg sauce \nThe Cranberry-Orange Crêpecranberry-orange filling\, cranberry jam\, mascarpone whip \nThe Chocolate & Peppermint Crêpechocolate-hazelnut spread\, fresh whipped cream \nExperience an engaging and interactive cooking class led by our skilled chefs. \nDiscover the secrets to flawless crêpes – from creating the perfect batter to mastering the pan\, the pour-and-swirl technique\, and the perfect flip. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/sweet-and-savoury-crepes-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/amaretto-mascarpone-cheese-crepes-with-cranberry-raspberry-sauce-7-scaled.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260429T180000
DTEND;TZID=America/Edmonton:20260429T210000
DTSTAMP:20260407T131857
CREATED:20260304T222644Z
LAST-MODIFIED:20260304T222649Z
UID:83431-1777485600-1777496400@yegcookingclasses.com
SUMMARY:From Rice to Rolls: A Sushi Adventure!
DESCRIPTION:Temari Sushi\n\n\n\nSpicy Tuna Roll\n\n\n\nSushi Making\n\n\n\nTemari Making\n\n\n\nGreen Tea Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nTemari Sushiball-style nigiri with salmon and green onion \nSpicy Tuna Rollcucumber and Japanese mayo \nGreen Tea Panna Cottawhipped cream\, matcha \n\n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/from-rice-to-rolls-a-sushi-adventure-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260430T180000
DTEND;TZID=America/Edmonton:20260430T210000
DTSTAMP:20260407T131857
CREATED:20260304T222727Z
LAST-MODIFIED:20260304T222734Z
UID:83439-1777572000-1777582800@yegcookingclasses.com
SUMMARY:Julia Childs French Favourites
DESCRIPTION:Quiche Lorraine\n\n\n\nCoq a Vin\n\n\n\nRatatouille\n\n\n\nTarte Tatin\n\n\n\n\n\n\n\nOn Today’s Menu\nQuiche Lorrainefilled with bacon\, eggs\, heavy cream\, and nutmeg \nCoq a Vinpinot noir stewed chicken parts \nRatatouillebaked zucchini\, tomato & eggplant with French herbs \nTarte Tatinupside down apple pie\, vanilla ice cream \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST \, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/julia-childs-french-favourites-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/05/2-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260501T180000
DTEND;TZID=America/Edmonton:20260501T210000
DTSTAMP:20260407T131857
CREATED:20260406T164044Z
LAST-MODIFIED:20260406T164049Z
UID:84124-1777658400-1777669200@yegcookingclasses.com
SUMMARY:Date Night: Sea of Love
DESCRIPTION:Citrus-Cured Wild Salmon Carpaccio\n\n\n\nSaffron & Lobster Risotto\n\n\n\nPan-Seared Black Cod\n\n\n\nCoconut Panna Cotta\n\n\n\n\n\n\n\nNEW CLASS!\nOn Today’s Menu\nCitrus-Cured Wild Salmon Carpacciowith fennel\, pink peppercorns\, capers\, microgreens & Sicilian olive oilSaffron & Lobster Risottowith creamy carnaroli rice\, Atlantic lobster\, lemon zest & chive oilPan-Seared Black Codwith roasted cherry tomatoes\, olive tapenade & evooCoconut Panna Cottawith passion fruit coulis \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-sea-of-love-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/Saffron-Lobster-Risotto_Creamy-carnaroli-rice-Atlantic-lobster-lemon-zest-chive-oil.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260502T110000
DTEND;TZID=America/Edmonton:20260502T150000
DTSTAMP:20260407T131857
CREATED:20260406T164058Z
LAST-MODIFIED:20260406T164105Z
UID:84126-1777719600-1777734000@yegcookingclasses.com
SUMMARY:Baking Series: Sourdough 101
DESCRIPTION:On Today’s Menu\nChef’s Appetizer \nFresh Hand-made Sourdough \nHome-made Soup \nChef’s Dessert \n\nEvery student will leave with: \nA jar of active sourdough starter \nThe baked loaf you shaped during class \nThe confidence to continue your sourdough journey in your own kitchen \nCome learn\, bake\, taste\, and discover the joy of sourdough – all in our warm and interactive kitchen studio! \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event\, delight in a sit-down meal featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $142.86 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/baking-series-sourdough-101-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/11/beginner-sourdough.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260502T180000
DTEND;TZID=America/Edmonton:20260502T210000
DTSTAMP:20260407T131857
CREATED:20260406T164108Z
LAST-MODIFIED:20260406T164124Z
UID:84130-1777744800-1777755600@yegcookingclasses.com
SUMMARY:Date Night: Italian Steak Dinner
DESCRIPTION:Watermelon & Feta Salad \n\n\n\nStrip Loin\n\n\n\nSautéed Asparagus \n\n\n\nBlueberry Hand Pie \n\n\n\n\n\n\n\nOn Today’s Menu\nWatermelon & Feta Saladbalsamic vinaigrette  \nStrip Loinroasted garlic butter \nSautéed Asparagustoasted almonds and parmigiana \nBerries Hand Pie \n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-italian-steak-dinner/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/striploin.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260503T120000
DTEND;TZID=America/Edmonton:20260503T150000
DTSTAMP:20260407T131857
CREATED:20260406T164409Z
LAST-MODIFIED:20260406T164416Z
UID:84132-1777809600-1777820400@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Nonnas Table - Handmade Pasta and Bolognese
DESCRIPTION:Eggs Pasta Dough\n\n\n\nInsalata di Bocconcini & Pomodorini\n\n\n\nPappardelle & Tagliatelle al Ragù alla Bolognese\n\n\n\nNonna’s Biscotti & Vin Santo\n\n\n\n\n\n\n\nA Heartwarming Culinary Journey into Italian Family Traditions \nBring the warmth\, tradition\, and soul of Italy’s grandmothers into your kitchen.In this intimate hands-on pasta workshop\, you’ll be transported to the heart of an Italian family home – where pasta is made slowly\, sauces simmer gently\, and every dish carries a story.\nNEW CLASS!\nOn Today’s Menu\nInsalata di Bocconcini & Pomodorini \nPappardelle & Tagliatelle al Metodo della Nonna \nPappardelle & Tagliatelle al Ragù alla Bolognese \nNonna’s Biscotti & Vin Santo \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-nonnas-table-handmade-pasta-and-bolognese-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/handmaking-pappardelle.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260505T180000
DTEND;TZID=America/Edmonton:20260505T210000
DTSTAMP:20260407T131857
CREATED:20260406T164456Z
LAST-MODIFIED:20260406T164505Z
UID:84134-1778004000-1778014800@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Tacos and Tequila
DESCRIPTION:Experience the bold flavors of Mexican cuisine in this hands-on Tacos & Tequila cooking class in Edmonton. Learn to make Al Pastor Tacos\, featuring marinated pork with pineapple\, onion\, and cilantro\, along with Carne Asada Tacos\, topped with guacamole and salsa roja. Master the art of crispy Fish Tacos\, served with cabbage slaw and chipotle mayo. Then\, shake up classic Mexican cocktails\, including a Classic Lime Margarita\, a fiery Spicy Jalapeño Margarita\, and a refreshing Paloma. This class is perfect for taco lovers looking to pair authentic street-style tacos with handcrafted tequila cocktails.\nOn Today’s Menu\nThe Food Al Pastor Tacosmarinated pork with pineapple\, onion\, and cilantro \nCarne Asada Tacosgrilled beef\, guacamole\, and salsa roja. \nFish Tacosbeer-battered fish with cabbage slaw and chipotle mayo \nThe Tequila \nClassic Lime Margarita \nSpicy Jalapeño Margarita \nPaloma \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-tacos-and-tequila-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/webp:https://yegcookingclasses.com/wp-content/uploads/2025/12/tacos.png.webp
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260506T180000
DTEND;TZID=America/Edmonton:20260506T210000
DTSTAMP:20260407T131857
CREATED:20260406T164501Z
LAST-MODIFIED:20260406T164511Z
UID:84137-1778090400-1778101200@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Thai Classics
DESCRIPTION:Prawn Pad Thai\n\n\n\nGreen Curry Chicken\n\n\n\nPineapple Lychee Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nPrawn Pad Thaichili flake\, limes \nGreen Curry Chickenwhite rice \nPineapple Lychee Cheesecakechocolate sauce \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-thai-classics-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Pad-Thai.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260507T180000
DTEND;TZID=America/Edmonton:20260507T210000
DTSTAMP:20260407T131857
CREATED:20260406T164641Z
LAST-MODIFIED:20260406T164647Z
UID:84141-1778176800-1778187600@yegcookingclasses.com
SUMMARY:Date Night: Discovering The Classics of Italian - American Cuisine
DESCRIPTION:Beef Meat Balls\n\n\n\nRicotta & Spinach Pasta Shells\n\n\n\nChicken Scarpariello\n\n\n\nCannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nBeef Meat Balls marinara sauce \nShell Pasta filled with ricotta & spinach \nChicken Scarpariello stewed chicken with soffritto \nCannoli filled with ricotta mascarpone cheese and chocolate chips \nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-discovering-the-classics-of-italian-american-cuisine-7/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/10/Untitled-design-7.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260508T180000
DTEND;TZID=America/Edmonton:20260508T210000
DTSTAMP:20260407T131857
CREATED:20260406T164815Z
LAST-MODIFIED:20260406T164822Z
UID:84248-1778263200-1778274000@yegcookingclasses.com
SUMMARY:Gourmet Series: Meat Your Dinner
DESCRIPTION:Dates Wrapped with Maple Bacon\n\n\n\nRigatoni with Braised Short Rib\n\n\n\nSautéed Strawberries with Vanilla Ice Cream & Cantucci\n\n\n\n\n\n\n\nFire up your skills with a menu that celebrates slow braising\, high-heat grilling\, and perfect roasting.Enjoy savory bites\, rich pasta\, succulent lamb chops\, and a sweet finish of sautéed strawberries with vanilla and cantucci.\nNEW CLASS!\nOn Today’s Menu\nDates Wrapped with Maple Baconred pepper dipping sauce \nRigatoni with Braised Short Ribparmigiano sauce \nGrilled Lamb Chops Scottadito \nSautéed Strawberrieswith vanilla ice cream & cantucci \n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class \nPlease Note: \n\n\nClass tickets are $142.86 + GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-meat-your-dinner/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/Grilled-Lamb-chops-scottadito.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260509T130000
DTEND;TZID=America/Edmonton:20260509T160000
DTSTAMP:20260407T131857
CREATED:20260406T164819Z
LAST-MODIFIED:20260406T164827Z
UID:84147-1778331600-1778342400@yegcookingclasses.com
SUMMARY:MasterClass: Gluten Friendly Pizza Making
DESCRIPTION:Gluten-Friendly Pizza Dough\n\n\n\nStretching Pizza Dough\n\n\n\nPizza Sauce \n\n\n\nGluten-Friendly Pizza\n\n\n\n\n\n\n\nNEW CLASS!\nJoin us for a hands-on journey into the world of gluten-friendly pizza! In this specialized class\, you’ll learn how to make delicious\, gluten-friendly pizza from scratch. Our chefs will walk you through the techniques for creating the perfect   gluten-friendly dough\, selecting the best ingredients\, and building flavorful toppings that make every slice a perfect hit. Perfect for gluten-sensitive individuals and pizza lovers alike\, this class will leave you with the skills and confidence to recreate mouthwatering\, gluten-friendly pizza at home. Come hungry and ready for fun! \nOn Today’s Menu\nGluten-Friendly Flour Types \nGluten-Friendly Pizza Dough Technique \nStretching Pizza Dough \nPizza Sauce  \nChoosing Quality Pizza Toppings \nHow to Bake Your Gluten-Friendly Pizza \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-gluten-friendly-pizza-making-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/12/4-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260509T180000
DTEND;TZID=America/Edmonton:20260509T210000
DTSTAMP:20260407T131857
CREATED:20260406T164932Z
LAST-MODIFIED:20260406T164950Z
UID:84149-1778349600-1778360400@yegcookingclasses.com
SUMMARY:Date Night: Romance in Paris
DESCRIPTION:Arugula Frisée Salad with Poached Egg\n\n\n\nRoasted Lamb Loin\n\n\n\nButter Whipped Mashed Potatoes\n\n\n\nFrench Vanilla Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nArugula and Frisée Saladwith poached egg and honey dijon mustard vinaigrette  \nRoasted Lamb Loinwith garlic au jus \nButter Whipped Mashed Potatoes \nFrench Vanilla Panna Cotta \nJoin us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening out and take home some new skills. \nA welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation. \nAdditional wine\, cocktails and specialty coffees will be available for purchase throughout your evening. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-romance-in-paris-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260510T120000
DTEND;TZID=America/Edmonton:20260510T150000
DTSTAMP:20260407T131857
CREATED:20260406T164941Z
LAST-MODIFIED:20260406T164956Z
UID:84250-1778414400-1778425200@yegcookingclasses.com
SUMMARY:Mothers Day Brunch!
DESCRIPTION:Monte Cristo Cappuccino\n\n\n\nSmoked Salmon and Avocado Toast\n\n\n\nStrawberries Macedonia\n\n\n\nItalian Style Caesar\n\n\n\n\n\n\n\nTreat Mom to something special! Shake\, stir\, and savor a delicious brunch menu featuring creative cocktails\, savoury classics & sweet\, refreshing finishes. The perfect mix of flavor and fun!\nNEW CLASS!\nOn Today’s Menu\nMonte Cristo CappuccinoGrand Marnier\, Tia Maria \nSmoked Salmon and Avocado Toast \nShort Rib Bowl bell pepper\, red onion\, wild mushrooms\, parmigiano cheese sauce\, bacon and fried egg \nStrawberries Macedoniapineapple\, blueberries\, mint\, fresh mint\, limoncello \nItalian Style Caesar vodka\, hot sauce\, worcestershire sauce\, clamato juice\, olive\, mozzarella\, parma ham \n\n\nOur cooking classes promise an immersive culinary adventure. Spend a delightful afternoon learning new techniques and honing your skills.\n\n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/mothers-day-brunch/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/short-rib-bowl.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260514T180000
DTEND;TZID=America/Edmonton:20260514T210000
DTSTAMP:20260407T131857
CREATED:20260406T165013Z
LAST-MODIFIED:20260406T165027Z
UID:84156-1778781600-1778792400@yegcookingclasses.com
SUMMARY:Carnivores Paradise
DESCRIPTION:Pesto Grilled Chicken\n\n\n\nWiener Schnitzel\n\n\n\nRigatoni with Beef Short Rib\n\n\n\nChocolate Cannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nPesto Grilled Chickensliced avocado salad \nWiener Schnitzelbreaded veal cutlets \nRigatoni with Beef Short Ribparmigiano\, cherry tomatoes\, basil \nChocolate Cannolichocolate chips & ricotta cheese \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/carnivores-paradise-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/03/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260515T180000
DTEND;TZID=America/Edmonton:20260515T210000
DTSTAMP:20260407T131857
CREATED:20260406T165116Z
LAST-MODIFIED:20260406T165121Z
UID:84158-1778868000-1778878800@yegcookingclasses.com
SUMMARY:Date Night: Mamma Mia! Best of Italian Cuisine
DESCRIPTION:Beef Short Rib Crostini\n\n\n\nBucatini Amatriciana\n\n\n\nVeal Milanese\n\n\n\nChocolate & Strawberry Pie\n\n\n\n\n\n\n\nOn Today’s Menu\nBeef Short Rib Crostini \nBucatini Amatricianapork guanciale\, pecorino cheese\, tomato\, basil \nVeal Milanesebreaded veal cutlet\, seasonal mixed green salad \nChocolate & Strawberry Piecaramel sauce \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-mamma-mia-best-of-italian-cuisine-7/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/11/Untitled-1200-×-600-px.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260516T120000
DTEND;TZID=America/Edmonton:20260516T150000
DTSTAMP:20260407T131857
CREATED:20260406T165405Z
LAST-MODIFIED:20260406T165411Z
UID:84163-1778932800-1778943600@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Pasta and Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Dough \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-and-funghi-fusion/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260516T180000
DTEND;TZID=America/Edmonton:20260516T210000
DTSTAMP:20260407T131857
CREATED:20260406T165125Z
LAST-MODIFIED:20260406T165133Z
UID:84303-1778954400-1778965200@yegcookingclasses.com
SUMMARY:Gourmet Series: Three Coasts Seafood Adventure
DESCRIPTION:Nova Scotia Scallops\n\n\n\nSalmon Teriyaki\n\n\n\nTarte Tatin\n\n\n\n\n\n\n\nFresh\, flavorful\, and unforgettable! Explore seafood classics from Canada\, Italy\, and Japan. Sear\, simmer\, and glaze your way through scallops in cream sauce\, decadent lobster spaghetti\, and perfectly balanced teriyaki salmon\, then finish your dinner off with a treat from France! \nNEW CLASS!\nOn Today’s Menu\nCANADA – Nova Scotia Scallopswith wine & cream sauce \nITALY – Lobster Spaghetti \nJAPAN – Salmon Teriyaki \nFRANCE – Tarte Tatinupside down apple pie\, vanilla ice cream \n\n\n\nElevate your cooking from shore to plate!  \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $142.86 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-three-coasts-seafood-adventure/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/Lobster-Spaghetti-1.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260517T120000
DTEND;TZID=America/Edmonton:20260517T150000
DTSTAMP:20260407T131857
CREATED:20260406T165545Z
LAST-MODIFIED:20260406T165600Z
UID:84167-1779019200-1779030000@yegcookingclasses.com
SUMMARY:Sweet and Savoury Crepes
DESCRIPTION:The Breakfast Crêpe\n\n\n\nThe Ham & Cheese Crêpe\n\n\n\nThe Cranberry-Orange Crêpe\n\n\n\nThe Chocolate & Peppermint Crêpe\n\n\n\n\n\n\n\nOn Today’s Menu\nThe Breakfast Crêpesautéed mushrooms\, wilted spinach\, crumbled bacon/sausage\, cheese \nThe Ham & Cheese Crêpesliced prosciutto\, béchamel nutmeg sauce \nThe Cranberry-Orange Crêpecranberry-orange filling\, cranberry jam\, mascarpone whip \nThe Chocolate & Peppermint Crêpechocolate-hazelnut spread\, fresh whipped cream \nExperience an engaging and interactive cooking class led by our skilled chefs. \nDiscover the secrets to flawless crêpes – from creating the perfect batter to mastering the pan\, the pour-and-swirl technique\, and the perfect flip. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/sweet-and-savoury-crepes-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/amaretto-mascarpone-cheese-crepes-with-cranberry-raspberry-sauce-7-scaled.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260519T180000
DTEND;TZID=America/Edmonton:20260519T210000
DTSTAMP:20260407T131857
CREATED:20260404T230907Z
LAST-MODIFIED:20260406T165622Z
UID:84180-1779213600-1779224400@yegcookingclasses.com
SUMMARY:Artisanal Series: Napoletana Pizza Making
DESCRIPTION:Two-Day Pizza Masterclass: The Art of Neapolitan Pizza with Chef Antonio Tardi \n\n\n\nMaster the secrets of authentic Neapolitan pizza in this immersive two-day hands-on pizza-making class\, led by Chef Antonio Tardi\, a Napoli-born pizza expert. Whether you’re a home cook or an aspiring pizzaiolo\, this class will teach you everything you need to know. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nClass Overview\n\n\n\nIndulge in a culinary journey that celebrates the Italian tradition of stuffed pasta during our immersive two-day Creative Raviolo class. Under the guidance of Chef Antonio\, you’ll learn the secrets behind crafting pasta dough\, making different fillings and creating an array of different ravioli shapes. \n\n\n\nThis Artisanal Series Class is perfect for pasta enthusiasts of all skill levels\, from beginners eager to learn the basics to seasoned cooks looking to expand their culinary repertoire. This immersive experience promises to elevate your pasta making and ensure your culinary success in the kitchen. \n\n\n\nIncluded in This Series:\n\n\n\n\nComplimentary Prosecco Reception \n\n\n\n2 Days of Professional Instruction from Chef Antonio \n\n\n\nCourse Completion Certificate \n\n\n\nLimited Edition Artisanal Series Chef’s Apron\n\n\n\n25% off Mercato Equipment\n\n\n\nYEG Cooking Classes Recipe Cards\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDay 1\nMay 19\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 1: The Foundation\n\n\n\nClass Itinerary: \n\n\n\n\nStoring and resting your dough for the next day\n\n\n\n\n\nIntroduction to Neapolitan pizza and its origins\n\n\n\nUnderstanding key ingredients:\n\nTypes of flour and their impact on texture\n\n\n\nImportance of yeast and fermentation\n\n\n\nRole of hydration and water quality\n\n\n\n\n\nHands-on dough preparation:\n\nMeasuring and mixing ingredients\n\n\n\nKneading techniques for the perfect elasticity\n\n\n\nUnderstanding fermentation and proofing times\n\n\n\n\n\nStoring and resting your dough for the next day\n\n\n\nEnjoy a chef-prepared meal at the conclusion of the class.\n\n\n\n\n\nDay 2\nMay 20\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 2: Shaping\, Topping & Baking\n\n\n\n\nDough handling and shaping techniques:\n\nProper stretching without tearing\n\n\n\nForming the signature Neapolitan crust\n\n\n\n\n\nToppings and flavor balancing:\n\nTraditional Neapolitan toppings\n\n\n\nCreative topping combinations\n\n\n\nSauce preparation and cheese selection\n\n\n\n\n\nBaking methods and techniques:\n\nUsing a professional pizza oven\n\n\n\nHome oven hacks for optimal results\n\n\n\n\n\nPizza party finale:\n\nBaking and tasting your creations\n\n\n\nGroup discussion and Q&A\n\n\n\nTake-home notes & tips for future pizza-making\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n*** All single registrations will be paired with a partner *** \n\n\n\nPlease Note: \n\n\n\nClass tickets are $238.10 plus GST\, per person. 1 class ticket gives admission to the 2 classes in this series. \n\n\n\nYou will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/artisanal-series-napoletana-pizza-making-3/2026-05-19/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Artisanal Series,Masterclass
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/02/0U6A0596-scaled-e1740524501290.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260520T180000
DTEND;TZID=America/Edmonton:20260520T210000
DTSTAMP:20260407T131857
CREATED:20260404T230936Z
LAST-MODIFIED:20260406T165636Z
UID:84186-1779300000-1779310800@yegcookingclasses.com
SUMMARY:Artisanal Series: Napoletana Pizza Making
DESCRIPTION:Two-Day Pizza Masterclass: The Art of Neapolitan Pizza with Chef Antonio Tardi \n\n\n\nMaster the secrets of authentic Neapolitan pizza in this immersive two-day hands-on pizza-making class\, led by Chef Antonio Tardi\, a Napoli-born pizza expert. Whether you’re a home cook or an aspiring pizzaiolo\, this class will teach you everything you need to know. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nClass Overview\n\n\n\nIndulge in a culinary journey that celebrates the Italian tradition of stuffed pasta during our immersive two-day Creative Raviolo class. Under the guidance of Chef Antonio\, you’ll learn the secrets behind crafting pasta dough\, making different fillings and creating an array of different ravioli shapes. \n\n\n\nThis Artisanal Series Class is perfect for pasta enthusiasts of all skill levels\, from beginners eager to learn the basics to seasoned cooks looking to expand their culinary repertoire. This immersive experience promises to elevate your pasta making and ensure your culinary success in the kitchen. \n\n\n\nIncluded in This Series:\n\n\n\n\nComplimentary Prosecco Reception \n\n\n\n2 Days of Professional Instruction from Chef Antonio \n\n\n\nCourse Completion Certificate \n\n\n\nLimited Edition Artisanal Series Chef’s Apron\n\n\n\n25% off Mercato Equipment\n\n\n\nYEG Cooking Classes Recipe Cards\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDay 1\nMay 19\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 1: The Foundation\n\n\n\nClass Itinerary: \n\n\n\n\nStoring and resting your dough for the next day\n\n\n\n\n\nIntroduction to Neapolitan pizza and its origins\n\n\n\nUnderstanding key ingredients:\n\nTypes of flour and their impact on texture\n\n\n\nImportance of yeast and fermentation\n\n\n\nRole of hydration and water quality\n\n\n\n\n\nHands-on dough preparation:\n\nMeasuring and mixing ingredients\n\n\n\nKneading techniques for the perfect elasticity\n\n\n\nUnderstanding fermentation and proofing times\n\n\n\n\n\nStoring and resting your dough for the next day\n\n\n\nEnjoy a chef-prepared meal at the conclusion of the class.\n\n\n\n\n\nDay 2\nMay 20\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 2: Shaping\, Topping & Baking\n\n\n\n\nDough handling and shaping techniques:\n\nProper stretching without tearing\n\n\n\nForming the signature Neapolitan crust\n\n\n\n\n\nToppings and flavor balancing:\n\nTraditional Neapolitan toppings\n\n\n\nCreative topping combinations\n\n\n\nSauce preparation and cheese selection\n\n\n\n\n\nBaking methods and techniques:\n\nUsing a professional pizza oven\n\n\n\nHome oven hacks for optimal results\n\n\n\n\n\nPizza party finale:\n\nBaking and tasting your creations\n\n\n\nGroup discussion and Q&A\n\n\n\nTake-home notes & tips for future pizza-making\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n*** All single registrations will be paired with a partner *** \n\n\n\nPlease Note: \n\n\n\nClass tickets are $238.10 plus GST\, per person. 1 class ticket gives admission to the 2 classes in this series. \n\n\n\nYou will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/artisanal-series-napoletana-pizza-making-4/2026-05-20/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Artisanal Series,Masterclass
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/02/0U6A0596-scaled-e1740524501290.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260521T180000
DTEND;TZID=America/Edmonton:20260521T210000
DTSTAMP:20260407T131857
CREATED:20260406T165723Z
LAST-MODIFIED:20260406T165730Z
UID:84232-1779386400-1779397200@yegcookingclasses.com
SUMMARY:Gourmet Series: Steakhouse Fare
DESCRIPTION:Iceberg Wedge Salad\n\n\n\n10 oz AAA Alberta Beef Striploin Steak\n\n\n\nGreen Bean & Bacon Bundle\n\n\n\nNew York Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nNEW CLASS!\nIceberg Wedge Saladcreamy blue cheese dressing \n10 oz AAA Alberta Beef Striploin Steakgarlic butter \nGreen Bean & Bacon Bundle \nNew York Cheesecakeberries \n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class \nPlease Note: \n\n\nClass tickets are $142.86 + GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-steakhouse-fare/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/04/2-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260522T180000
DTEND;TZID=America/Edmonton:20260522T210000
DTSTAMP:20260407T131857
CREATED:20260406T170253Z
LAST-MODIFIED:20260406T175227Z
UID:84201-1779472800-1779483600@yegcookingclasses.com
SUMMARY:Date Night: Tutti a Tavola
DESCRIPTION:Summer Tomato & Burrata Salad\n\n\n\nPollo alla Cacciatore\n\n\n\nSpaghetti alla Carbonara\n\n\n\nTiramisu\n\n\n\n\n\n\n\nOn Today’s Menu\nSummer Tomato & Burrata Salad \nPollo alla Cacciatore \nSpaghetti alla Carbonara \nTiramisu \n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-tutti-a-tavola-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/08/3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260523T120000
DTEND;TZID=America/Edmonton:20260523T150000
DTSTAMP:20260407T131857
CREATED:20260405T214422Z
LAST-MODIFIED:20260405T214426Z
UID:84191-1779537600-1779548400@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Image 1\n\n\n\nPasta Making\n\n\n\nPasta For Roller Machines\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-9/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260523T180000
DTEND;TZID=America/Edmonton:20260523T210000
DTSTAMP:20260407T131857
CREATED:20260406T165842Z
LAST-MODIFIED:20260406T165903Z
UID:84193-1779559200-1779570000@yegcookingclasses.com
SUMMARY:Date Night: Coastal Escape
DESCRIPTION:Garlic Butter Shrimp\n\n\n\nChilled Fennel & Grapefruit Salad\n\n\n\nSeared Jumbo Scallops Parmesan Cheese Risotto\n\n\n\nPineapple & Lyche Cold Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nGarlic Butter Shrimpoven baked focaccia \nChilled Fennel & Grapefruit Salad \nSeared Jumbo ScallopsCitrus Beurre Blanc\, Parmigiano Risotto \nPineapple & Lychee Cold Cheesecake \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-coastal-escape-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/05/Untitled-design-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260524T120000
DTEND;TZID=America/Edmonton:20260524T150000
DTSTAMP:20260407T131857
CREATED:20260406T165906Z
LAST-MODIFIED:20260406T165932Z
UID:84195-1779624000-1779634800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Gluten Friendly Pasta Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nEgg Pasta Dough \n\n\n\nPasta Making\n\n\n\nTagliatelle\n\n\n\n\n\n\n\nLearn to create fresh\, gluten-friendly pasta from scratch! Guided by our expert chefs\, you’ll discover the best               gluten-friendly flours\, master essential kneading and shaping techniques\, and explore a variety of pasta styles you can easily recreate at home. This class is suitable for gluten-sensitive individuals and anyone who loves great food. By the end\, you’ll have a beautifully crafted plate of pasta – and the confidence to make it again and again. \nRoll up your sleeves and let’s bring gluten-friendly pasta to life! \nNEW CLASS!\nOn Today’s Menu\nGluten Friendly Flourtypes available\, differences\, where you can purchase \nGluten Friendly Pasta Dough Making \nPasta Dough Rolling  \nCreating Spaghetti and Tagliatelle Shapes \nSalsa di 5 minuti \nAlla Panna (with cream) \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-gluten-friendly-pasta-making-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260527T180000
DTEND;TZID=America/Edmonton:20260527T210000
DTSTAMP:20260407T131857
CREATED:20260406T165914Z
LAST-MODIFIED:20260406T165941Z
UID:84216-1779904800-1779915600@yegcookingclasses.com
SUMMARY:Gourmet Series: Super Tuscan Night
DESCRIPTION:Savor the flavors of Tuscany with dishes designed to pair beautifully with Super Tuscan wines – bright\, rustic\, and deeply satisfying from start to finish.\nNEW CLASS!\nOn Today’s Menu\nTraditional Panzanella Salad \nCacciucco alla Livornese Tuscan style seafood stew \nBistecca alla Fiorentinawith acciugata sauce \nCantucci & Vin Santo \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $142.86 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-super-tuscan-night/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/Bistecca-alla-Fiorentina-with-Acciugata-Sauce.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
END:VCALENDAR