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X-ORIGINAL-URL:https://yegcookingclasses.com
X-WR-CALDESC:Events for YEG Cooking Classes
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TZID:America/Edmonton
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DTSTART;TZID=America/Edmonton:20260509T180000
DTEND;TZID=America/Edmonton:20260509T210000
DTSTAMP:20260406T130027
CREATED:20260406T164932Z
LAST-MODIFIED:20260406T164950Z
UID:84149-1778349600-1778360400@yegcookingclasses.com
SUMMARY:Date Night: Romance in Paris
DESCRIPTION:Arugula Frisée Salad with Poached Egg\n\n\n\nRoasted Lamb Loin\n\n\n\nButter Whipped Mashed Potatoes\n\n\n\nFrench Vanilla Panna Cotta\n\n\n\n\n\n\n\nOn Today’s Menu\nArugula and Frisée Saladwith poached egg and honey dijon mustard vinaigrette  \nRoasted Lamb Loinwith garlic au jus \nButter Whipped Mashed Potatoes \nFrench Vanilla Panna Cotta \nJoin us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening out and take home some new skills. \nA welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation. \nAdditional wine\, cocktails and specialty coffees will be available for purchase throughout your evening. \nPlease Note: \nClass tickets are $238.10 plus GST \, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-romance-in-paris-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260510T120000
DTEND;TZID=America/Edmonton:20260510T150000
DTSTAMP:20260406T130027
CREATED:20260406T164941Z
LAST-MODIFIED:20260406T164956Z
UID:84250-1778414400-1778425200@yegcookingclasses.com
SUMMARY:Mothers Day Brunch!
DESCRIPTION:Monte Cristo Cappuccino\n\n\n\nSmoked Salmon and Avocado Toast\n\n\n\nStrawberries Macedonia\n\n\n\nItalian Style Caesar\n\n\n\n\n\n\n\nTreat Mom to something special! Shake\, stir\, and savor a delicious brunch menu featuring creative cocktails\, savoury classics & sweet\, refreshing finishes. The perfect mix of flavor and fun!\nNEW CLASS!\nOn Today’s Menu\nMonte Cristo CappuccinoGrand Marnier\, Tia Maria \nSmoked Salmon and Avocado Toast \nShort Rib Bowl bell pepper\, red onion\, wild mushrooms\, parmigiano cheese sauce\, bacon and fried egg \nStrawberries Macedoniapineapple\, blueberries\, mint\, fresh mint\, limoncello \nItalian Style Caesar vodka\, hot sauce\, worcestershire sauce\, clamato juice\, olive\, mozzarella\, parma ham \n\n\nOur cooking classes promise an immersive culinary adventure. Spend a delightful afternoon learning new techniques and honing your skills.\n\n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/mothers-day-brunch/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/short-rib-bowl.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260514T180000
DTEND;TZID=America/Edmonton:20260514T210000
DTSTAMP:20260406T130027
CREATED:20260406T165013Z
LAST-MODIFIED:20260406T165027Z
UID:84156-1778781600-1778792400@yegcookingclasses.com
SUMMARY:Carnivores Paradise
DESCRIPTION:Pesto Grilled Chicken\n\n\n\nWiener Schnitzel\n\n\n\nRigatoni with Beef Short Rib\n\n\n\nChocolate Cannoli\n\n\n\n\n\n\n\nOn Today’s Menu\nPesto Grilled Chickensliced avocado salad \nWiener Schnitzelbreaded veal cutlets \nRigatoni with Beef Short Ribparmigiano\, cherry tomatoes\, basil \nChocolate Cannolichocolate chips & ricotta cheese \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/carnivores-paradise-6/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/03/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260515T180000
DTEND;TZID=America/Edmonton:20260515T210000
DTSTAMP:20260406T130027
CREATED:20260406T165116Z
LAST-MODIFIED:20260406T165121Z
UID:84158-1778868000-1778878800@yegcookingclasses.com
SUMMARY:Date Night: Mamma Mia! Best of Italian Cuisine
DESCRIPTION:Beef Short Rib Crostini\n\n\n\nBucatini Amatriciana\n\n\n\nVeal Milanese\n\n\n\nChocolate & Strawberry Pie\n\n\n\n\n\n\n\nOn Today’s Menu\nBeef Short Rib Crostini \nBucatini Amatricianapork guanciale\, pecorino cheese\, tomato\, basil \nVeal Milanesebreaded veal cutlet\, seasonal mixed green salad \nChocolate & Strawberry Piecaramel sauce \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-mamma-mia-best-of-italian-cuisine-7/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/11/Untitled-1200-×-600-px.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260516T120000
DTEND;TZID=America/Edmonton:20260516T150000
DTSTAMP:20260406T130027
CREATED:20260406T165405Z
LAST-MODIFIED:20260406T165411Z
UID:84163-1778932800-1778943600@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Pasta and Funghi Fusion
DESCRIPTION:Mushroom Filling\n\n\n\nPasta Making \n\n\n\nMushroom Cannelloni\n\n\n\nMushroom Ravioli\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Dough \nRavioli or Tortellini Filling (Mushroom) \nCannelloni Filling (Mushroom) \nCannelloni Assembly \nTortellini Assembly \nTomato Sauce \nBéchamel Sauce \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $114.29 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-pasta-and-funghi-fusion/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-35.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260516T180000
DTEND;TZID=America/Edmonton:20260516T210000
DTSTAMP:20260406T130027
CREATED:20260406T165125Z
LAST-MODIFIED:20260406T165133Z
UID:84303-1778954400-1778965200@yegcookingclasses.com
SUMMARY:Gourmet Series: Three Coasts Seafood Adventure
DESCRIPTION:Nova Scotia Scallops\n\n\n\nSalmon Teriyaki\n\n\n\nTarte Tatin\n\n\n\n\n\n\n\nFresh\, flavorful\, and unforgettable! Explore seafood classics from Canada\, Italy\, and Japan. Sear\, simmer\, and glaze your way through scallops in cream sauce\, decadent lobster spaghetti\, and perfectly balanced teriyaki salmon\, then finish your dinner off with a treat from France! \nNEW CLASS!\nOn Today’s Menu\nCANADA – Nova Scotia Scallopswith wine & cream sauce \nITALY – Lobster Spaghetti \nJAPAN – Salmon Teriyaki \nFRANCE – Tarte Tatinupside down apple pie\, vanilla ice cream \n\n\n\nElevate your cooking from shore to plate!  \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $142.86 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-three-coasts-seafood-adventure/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/Lobster-Spaghetti-1.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260517T120000
DTEND;TZID=America/Edmonton:20260517T150000
DTSTAMP:20260406T130027
CREATED:20260406T165545Z
LAST-MODIFIED:20260406T165600Z
UID:84167-1779019200-1779030000@yegcookingclasses.com
SUMMARY:Sweet and Savoury Crepes
DESCRIPTION:The Breakfast Crêpe\n\n\n\nThe Ham & Cheese Crêpe\n\n\n\nThe Cranberry-Orange Crêpe\n\n\n\nThe Chocolate & Peppermint Crêpe\n\n\n\n\n\n\n\nOn Today’s Menu\nThe Breakfast Crêpesautéed mushrooms\, wilted spinach\, crumbled bacon/sausage\, cheese \nThe Ham & Cheese Crêpesliced prosciutto\, béchamel nutmeg sauce \nThe Cranberry-Orange Crêpecranberry-orange filling\, cranberry jam\, mascarpone whip \nThe Chocolate & Peppermint Crêpechocolate-hazelnut spread\, fresh whipped cream \nExperience an engaging and interactive cooking class led by our skilled chefs. \nDiscover the secrets to flawless crêpes – from creating the perfect batter to mastering the pan\, the pour-and-swirl technique\, and the perfect flip. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \n\n\n\nPlease Note: \n\n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/sweet-and-savoury-crepes-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/10/amaretto-mascarpone-cheese-crepes-with-cranberry-raspberry-sauce-7-scaled.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260519T180000
DTEND;TZID=America/Edmonton:20260519T210000
DTSTAMP:20260406T130027
CREATED:20260404T230907Z
LAST-MODIFIED:20260406T165622Z
UID:84180-1779213600-1779224400@yegcookingclasses.com
SUMMARY:Artisanal Series: Napoletana Pizza Making
DESCRIPTION:Two-Day Pizza Masterclass: The Art of Neapolitan Pizza with Chef Antonio Tardi \n\n\n\nMaster the secrets of authentic Neapolitan pizza in this immersive two-day hands-on pizza-making class\, led by Chef Antonio Tardi\, a Napoli-born pizza expert. Whether you’re a home cook or an aspiring pizzaiolo\, this class will teach you everything you need to know. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nClass Overview\n\n\n\nIndulge in a culinary journey that celebrates the Italian tradition of stuffed pasta during our immersive two-day Creative Raviolo class. Under the guidance of Chef Antonio\, you’ll learn the secrets behind crafting pasta dough\, making different fillings and creating an array of different ravioli shapes. \n\n\n\nThis Artisanal Series Class is perfect for pasta enthusiasts of all skill levels\, from beginners eager to learn the basics to seasoned cooks looking to expand their culinary repertoire. This immersive experience promises to elevate your pasta making and ensure your culinary success in the kitchen. \n\n\n\nIncluded in This Series:\n\n\n\n\nComplimentary Prosecco Reception \n\n\n\n2 Days of Professional Instruction from Chef Antonio \n\n\n\nCourse Completion Certificate \n\n\n\nLimited Edition Artisanal Series Chef’s Apron\n\n\n\n25% off Mercato Equipment\n\n\n\nYEG Cooking Classes Recipe Cards\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDay 1\nMay 19\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 1: The Foundation\n\n\n\nClass Itinerary: \n\n\n\n\nStoring and resting your dough for the next day\n\n\n\n\n\nIntroduction to Neapolitan pizza and its origins\n\n\n\nUnderstanding key ingredients:\n\nTypes of flour and their impact on texture\n\n\n\nImportance of yeast and fermentation\n\n\n\nRole of hydration and water quality\n\n\n\n\n\nHands-on dough preparation:\n\nMeasuring and mixing ingredients\n\n\n\nKneading techniques for the perfect elasticity\n\n\n\nUnderstanding fermentation and proofing times\n\n\n\n\n\nStoring and resting your dough for the next day\n\n\n\nEnjoy a chef-prepared meal at the conclusion of the class.\n\n\n\n\n\nDay 2\nMay 20\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 2: Shaping\, Topping & Baking\n\n\n\n\nDough handling and shaping techniques:\n\nProper stretching without tearing\n\n\n\nForming the signature Neapolitan crust\n\n\n\n\n\nToppings and flavor balancing:\n\nTraditional Neapolitan toppings\n\n\n\nCreative topping combinations\n\n\n\nSauce preparation and cheese selection\n\n\n\n\n\nBaking methods and techniques:\n\nUsing a professional pizza oven\n\n\n\nHome oven hacks for optimal results\n\n\n\n\n\nPizza party finale:\n\nBaking and tasting your creations\n\n\n\nGroup discussion and Q&A\n\n\n\nTake-home notes & tips for future pizza-making\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n*** All single registrations will be paired with a partner *** \n\n\n\nPlease Note: \n\n\n\nClass tickets are $238.10 plus GST\, per person. 1 class ticket gives admission to the 2 classes in this series. \n\n\n\nYou will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/artisanal-series-napoletana-pizza-making-3/2026-05-19/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Artisanal Series,Masterclass
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/02/0U6A0596-scaled-e1740524501290.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260520T180000
DTEND;TZID=America/Edmonton:20260520T210000
DTSTAMP:20260406T130027
CREATED:20260404T230936Z
LAST-MODIFIED:20260406T165636Z
UID:84186-1779300000-1779310800@yegcookingclasses.com
SUMMARY:Artisanal Series: Napoletana Pizza Making
DESCRIPTION:Two-Day Pizza Masterclass: The Art of Neapolitan Pizza with Chef Antonio Tardi \n\n\n\nMaster the secrets of authentic Neapolitan pizza in this immersive two-day hands-on pizza-making class\, led by Chef Antonio Tardi\, a Napoli-born pizza expert. Whether you’re a home cook or an aspiring pizzaiolo\, this class will teach you everything you need to know. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nClass Overview\n\n\n\nIndulge in a culinary journey that celebrates the Italian tradition of stuffed pasta during our immersive two-day Creative Raviolo class. Under the guidance of Chef Antonio\, you’ll learn the secrets behind crafting pasta dough\, making different fillings and creating an array of different ravioli shapes. \n\n\n\nThis Artisanal Series Class is perfect for pasta enthusiasts of all skill levels\, from beginners eager to learn the basics to seasoned cooks looking to expand their culinary repertoire. This immersive experience promises to elevate your pasta making and ensure your culinary success in the kitchen. \n\n\n\nIncluded in This Series:\n\n\n\n\nComplimentary Prosecco Reception \n\n\n\n2 Days of Professional Instruction from Chef Antonio \n\n\n\nCourse Completion Certificate \n\n\n\nLimited Edition Artisanal Series Chef’s Apron\n\n\n\n25% off Mercato Equipment\n\n\n\nYEG Cooking Classes Recipe Cards\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDay 1\nMay 19\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 1: The Foundation\n\n\n\nClass Itinerary: \n\n\n\n\nStoring and resting your dough for the next day\n\n\n\n\n\nIntroduction to Neapolitan pizza and its origins\n\n\n\nUnderstanding key ingredients:\n\nTypes of flour and their impact on texture\n\n\n\nImportance of yeast and fermentation\n\n\n\nRole of hydration and water quality\n\n\n\n\n\nHands-on dough preparation:\n\nMeasuring and mixing ingredients\n\n\n\nKneading techniques for the perfect elasticity\n\n\n\nUnderstanding fermentation and proofing times\n\n\n\n\n\nStoring and resting your dough for the next day\n\n\n\nEnjoy a chef-prepared meal at the conclusion of the class.\n\n\n\n\n\nDay 2\nMay 20\, 2025 | 6:00 PM \n\n\n\nToday’s Lesson \n\n\n\nDay 2: Shaping\, Topping & Baking\n\n\n\n\nDough handling and shaping techniques:\n\nProper stretching without tearing\n\n\n\nForming the signature Neapolitan crust\n\n\n\n\n\nToppings and flavor balancing:\n\nTraditional Neapolitan toppings\n\n\n\nCreative topping combinations\n\n\n\nSauce preparation and cheese selection\n\n\n\n\n\nBaking methods and techniques:\n\nUsing a professional pizza oven\n\n\n\nHome oven hacks for optimal results\n\n\n\n\n\nPizza party finale:\n\nBaking and tasting your creations\n\n\n\nGroup discussion and Q&A\n\n\n\nTake-home notes & tips for future pizza-making\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n*** All single registrations will be paired with a partner *** \n\n\n\nPlease Note: \n\n\n\nClass tickets are $238.10 plus GST\, per person. 1 class ticket gives admission to the 2 classes in this series. \n\n\n\nYou will need to purchase 1 ticket for each person. \n\n\n\nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/artisanal-series-napoletana-pizza-making-4/2026-05-20/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Artisanal Series,Masterclass
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2025/02/0U6A0596-scaled-e1740524501290.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260521T180000
DTEND;TZID=America/Edmonton:20260521T210000
DTSTAMP:20260406T130027
CREATED:20260406T165723Z
LAST-MODIFIED:20260406T165730Z
UID:84232-1779386400-1779397200@yegcookingclasses.com
SUMMARY:Gourmet Series: Steakhouse Fare
DESCRIPTION:Iceberg Wedge Salad\n\n\n\n10 oz AAA Alberta Beef Striploin Steak\n\n\n\nGreen Bean & Bacon Bundle\n\n\n\nNew York Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nNEW CLASS!\nIceberg Wedge Saladcreamy blue cheese dressing \n10 oz AAA Alberta Beef Striploin Steakgarlic butter \nGreen Bean & Bacon Bundle \nNew York Cheesecakeberries \n\n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class \nPlease Note: \n\n\nClass tickets are $142.86 + GST\, per person. You will need to purchase 1 ticket for each person \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-steakhouse-fare/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/04/2-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260522T180000
DTEND;TZID=America/Edmonton:20260522T210000
DTSTAMP:20260406T130027
CREATED:20260406T170253Z
LAST-MODIFIED:20260406T175227Z
UID:84201-1779472800-1779483600@yegcookingclasses.com
SUMMARY:Date Night: Tutti a Tavola
DESCRIPTION:Summer Tomato & Burrata Salad\n\n\n\nPollo alla Cacciatore\n\n\n\nSpaghetti alla Carbonara\n\n\n\nTiramisu\n\n\n\n\n\n\n\nOn Today’s Menu\nSummer Tomato & Burrata Salad \nPollo alla Cacciatore \nSpaghetti alla Carbonara \nTiramisu \n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. \nBegin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance. \n\n\nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-tutti-a-tavola-4/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Traditional Italian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/08/3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260523T120000
DTEND;TZID=America/Edmonton:20260523T150000
DTSTAMP:20260406T130027
CREATED:20260405T214422Z
LAST-MODIFIED:20260405T214426Z
UID:84191-1779537600-1779548400@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Homemade Beginner Pasta
DESCRIPTION:Image 1\n\n\n\nPasta Making\n\n\n\nPasta For Roller Machines\n\n\n\nEgg Pasta Dough \n\n\n\n\n\n\n\nOn Today’s Menu\nChef’s Appetizer \nGarlic and Basil Pasta Dough \nSalsa di 5 minuti \nAlla Panna (with cream) \nChef’s Dessert \nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \n\n\nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-homemade-beginner-pasta-9/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/06/Feature-Images-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260523T180000
DTEND;TZID=America/Edmonton:20260523T210000
DTSTAMP:20260406T130027
CREATED:20260406T165842Z
LAST-MODIFIED:20260406T165903Z
UID:84193-1779559200-1779570000@yegcookingclasses.com
SUMMARY:Date Night: Coastal Escape
DESCRIPTION:Garlic Butter Shrimp\n\n\n\nChilled Fennel & Grapefruit Salad\n\n\n\nSeared Jumbo Scallops Parmesan Cheese Risotto\n\n\n\nPineapple & Lyche Cold Cheesecake\n\n\n\n\n\n\n\nOn Today’s Menu\nGarlic Butter Shrimpoven baked focaccia \nChilled Fennel & Grapefruit Salad \nSeared Jumbo ScallopsCitrus Beurre Blanc\, Parmigiano Risotto \nPineapple & Lychee Cold Cheesecake \n\n\nImmerse yourselves in an enchanting and interactive cooking class\, guided by our expert chefs. Tailored for couples\, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared.Begin your evening with a glass of wine\, as the chef captivates and guides you through the menu. Conclude your night with a cozy sit-down dinner for two in our dining room\, complete with candles and music to enhance the ambiance.Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a truly unforgettable culinary adventure for two. \nPlease Note: \n\n\nClass tickets are $238.10 plus GST\, per couple. You only need to purchase 1 ticket for 2 people. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/date-night-coastal-escape-5/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Date Night,Seafood
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2025/05/Untitled-design-3.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260524T120000
DTEND;TZID=America/Edmonton:20260524T150000
DTSTAMP:20260406T130027
CREATED:20260406T165906Z
LAST-MODIFIED:20260406T165932Z
UID:84195-1779624000-1779634800@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Gluten Friendly Pasta Making
DESCRIPTION:Egg Pasta Dough \n\n\n\nEgg Pasta Dough \n\n\n\nPasta Making\n\n\n\nTagliatelle\n\n\n\n\n\n\n\nLearn to create fresh\, gluten-friendly pasta from scratch! Guided by our expert chefs\, you’ll discover the best               gluten-friendly flours\, master essential kneading and shaping techniques\, and explore a variety of pasta styles you can easily recreate at home. This class is suitable for gluten-sensitive individuals and anyone who loves great food. By the end\, you’ll have a beautifully crafted plate of pasta – and the confidence to make it again and again. \nRoll up your sleeves and let’s bring gluten-friendly pasta to life! \nNEW CLASS!\nOn Today’s Menu\nGluten Friendly Flourtypes available\, differences\, where you can purchase \nGluten Friendly Pasta Dough Making \nPasta Dough Rolling  \nCreating Spaghetti and Tagliatelle Shapes \nSalsa di 5 minuti \nAlla Panna (with cream) \n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-gluten-friendly-pasta-making-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian,Vegetarian
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2022/09/2-4.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260527T180000
DTEND;TZID=America/Edmonton:20260527T210000
DTSTAMP:20260406T130027
CREATED:20260406T165914Z
LAST-MODIFIED:20260406T165941Z
UID:84216-1779904800-1779915600@yegcookingclasses.com
SUMMARY:Gourmet Series: Super Tuscan Night
DESCRIPTION:Savor the flavors of Tuscany with dishes designed to pair beautifully with Super Tuscan wines – bright\, rustic\, and deeply satisfying from start to finish.\nNEW CLASS!\nOn Today’s Menu\nTraditional Panzanella Salad \nCacciucco alla Livornese Tuscan style seafood stew \nBistecca alla Fiorentinawith acciugata sauce \nCantucci & Vin Santo \n\nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $142.86 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/gourmet-series-super-tuscan-night/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Seafood
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/04/Bistecca-alla-Fiorentina-with-Acciugata-Sauce.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260528T180000
DTEND;TZID=America/Edmonton:20260528T210000
DTSTAMP:20260406T130027
CREATED:20260406T170228Z
LAST-MODIFIED:20260406T170235Z
UID:84198-1779991200-1780002000@yegcookingclasses.com
SUMMARY:MasterClass: Creative Ravioli Making
DESCRIPTION:Doppio Ravioli Making\n\n\n\nDoppio Ravioli\n\n\n\nChef Antonio Tardi\n\n\n\n\n\n\n\nClass Overview\nIndulge in a culinary journey that celebrates the Italian tradition of stuffed pasta during our immersive Creative Ravioli Cooking Class.  \n\n\n\nEnjoy a complimentary glass of Prosecco at reception\n\n\n\nAdd filling and properly seal & shape your ravioli\n\n\n\nLearn to cook your ravioli and enjoy the fruits of your labour\n\n\n\nCoffee to accompany dessert\n\n\n\n\n\nIn today’s class\, our expert chef will guide you through the process of adding filling to the dough using proper techniques\, ensuring even distribution and balance. You’ll learn the traditional methods for shaping and sealing ravioli\, as well as the essential cooking techniques for boiling them to perfection. With the help of unique hand-crafted maple ravioli molds\, you’ll create beautifully shaped ravioli with intricate designs\, adding a touch of elegance to your dishes. \n\nClass Menu\nDoppio RavioliLemon Ricotta FillingMushroom FillingBeef\, Zucchini & Ricotta Filling \n\n*** All single registrations will be paired with a partner *** \nPlease Note: \n\n\nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-creative-ravioli-making/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2024/05/The-Art-of-Pasta-FT-MAG0323-1fd84a60d81e4c33a6a58b6d31c31285.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260530T120000
DTEND;TZID=America/Edmonton:20260530T150000
DTSTAMP:20260406T130027
CREATED:20260406T170307Z
LAST-MODIFIED:20260406T170317Z
UID:84204-1780142400-1780153200@yegcookingclasses.com
SUMMARY:Pasta MasterClass: Stuffed Meat Pasta
DESCRIPTION:Egg Pasta Dough\n\n\n\nPasta for Roller Machines\n\n\n\nRavioli Filling\n\n\n\nCannelloni in Béchamel Sauce\n\n\n\n\n\n\n\nOn Today’s Menu\nEgg Pasta Dough \nTomato & Béchamel Sauce \nRavioli or Tortellini Meat Filling \nCannelloni di Carne Filling \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine. \nAt the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $119.05 not including GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/pasta-masterclass-stuffed-meat-pasta-3/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Masterclass,Pasta Making,Traditional Italian
ATTACH;FMTTYPE=image/jpeg:https://yegcookingclasses.com/wp-content/uploads/2026/01/veal-cannelloni-with-tomato-sauce.jpg
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260530T180000
DTEND;TZID=America/Edmonton:20260530T210000
DTSTAMP:20260406T130027
CREATED:20260406T170602Z
LAST-MODIFIED:20260406T170610Z
UID:84209-1780164000-1780174800@yegcookingclasses.com
SUMMARY:MasterClass: Beef Wellington Unwrapped
DESCRIPTION:Perfecting the Sear\n\n\n\nCrafting the Puff Pastry\n\n\n\nAssembling & Baking the Ultimate Beef Wellington\n\n\n\n\n\n\n\nWhile it’s uncertain whether Beef Wellington was truly the favourite dish of Arthur Wellesley\, the 1st Duke of Wellington\, one thing is undeniable – this classic is the ultimate special-occasion showstopper! \nIn this hands-on class\, we bring a modern twist to the timeless dish using a trusty cast-iron pan\, which enhances the beef’s color\, depth\, and flavor. \nOn Today’s Menu\nMastering Mushroom DuxellesCreate a rich\, flavourful mushroom mixture \nPerfecting the SearLearn the techniques to achieve a beautifully caramelized beef tenderloin \nCrafting the Puff Pastry Work with delicate pastry to ensure a crisp\, golden finish \nAssembling & Baking the Ultimate Beef Wellington Wrap\, seal\, and cook your masterpiece \n\n\n\nEmbark on a culinary journey with our experienced chefs\, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish\, immersing you in the art of culinary creation. \nLearn about the origins of ingredients\, regional histories\, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge further with wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience. \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \n\n\nClass tickets are $142.86 + GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/masterclass-beef-wellington-unwrapped/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
CATEGORIES:Baking,Gourmet,Masterclass
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2023/07/Untitled-design-23-1.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20260531T120000
DTEND;TZID=America/Edmonton:20260531T150000
DTSTAMP:20260406T130027
CREATED:20260406T170605Z
LAST-MODIFIED:20260406T170614Z
UID:84214-1780228800-1780239600@yegcookingclasses.com
SUMMARY:Cuisines Around the World: Sizzling Souvlaki
DESCRIPTION:Chicken Skewers\n\n\n\nLamb Skewers\n\n\n\nHome-Made Tzatziki\n\n\n\nPita Bread\n\n\n\n\nOn Today’s Menu\nChicken Skewers \nLamb Skewers \nHome-Made Tzatziki \nPita Bread \nExperience an engaging and interactive cooking class led by our skilled chefs. \nOur cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. \nKick off your experience with a welcome glass of wine as our chef leads you through the menu. Then\, delight in a sit-down dinner featuring your delicious creations at our communal dinner table. \nEnhancing your experience\, a dedicated server will be on hand throughout your class. Indulge with additional wine\, cocktails\, and specialty coffees available for purchase throughout the event. Join us for a memorable culinary journey! \nPlease note: All single registration participants will be paired for this class. \nPlease Note: \nClass tickets are $119.05 plus GST\, per person. You will need to purchase 1 ticket for each person. \nClass menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.
URL:https://yegcookingclasses.com/cooking-class/cuisines-around-the-world-sizzling-souvlaki-2/
LOCATION:Caffè Sorrentino Head Office\, 10665 109 Street\, Edmonton\, Alberta\, T5H 3B5\, Canada
ATTACH;FMTTYPE=image/png:https://yegcookingclasses.com/wp-content/uploads/2024/08/2-2.png
ORGANIZER;CN="YEG Cooking Classes by Sorrentino's":MAILTO:info@sorrentinos.com
END:VEVENT
END:VCALENDAR