YEG Cooking Classes by Sorrentino’s

Transport yourself to the vibrant flavours of Spain in this hands-on 4-course cooking experience! Guided by our Chef, you’ll explore traditional Spanish techniques while preparing a beautiful menu inspired by regional classics. On Today's Menu Ensalada de Naranjas y Aceitunasmarinated olives, red onion, toasted almonds & sherry vinaigrette Gambas al Ajillowith garlic, smoked paprika, chili […]

NEW CLASS! On Today's Menu Steamed Musselswith white wine & parsley Spaghettiwith jumbo shrimp & cherry tomato sauce Pan-Fried West Coast Salmonsautéed asparagus Lemon Panna Cottaraspberry coulis Elevate your cooking from shore to plate!  Our cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills. Kick […]

On Today's Menu Pacific Salmon Cakes Lemon-Dill Aioli Pan-Seared Halibut Maple Butter Sauce Warm Apple & Berry Crumble Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner. Enjoy a fun evening […]

Fresh, flavorful, and unforgettable! Explore seafood classics from Canada, Italy, and Japan. Sear, simmer, and glaze your way through scallops in cream sauce, decadent lobster spaghetti, and perfectly balanced teriyaki […]

NEW CLASS! On Today's Menu Garlic Rosemary Potatoes Perfectly Seared Striploin Steak Soft Boiled Eggs Chimichurri Style Vinaigrette Elevate your weekend brunch with the savory satisfaction of a steakhouse! Our […]