SOLD OUT! Holiday Comfort: The Art of Ramen

NEW CLASS!

On Today’s Menu

Ajitsuke Tamago
cured ramen eggs

Shio Tare

Ramen Toppings
negi, menma, nori, bean sprouts

Chitan Ramen Broth
meat stock & dashi

Chasu
braised pork

Aromatic Olive Oil

This holiday season, trade tradition for taste – discover the warmth and craft behind authentic ramen making.

In this cozy and hands-on class, you’ll learn to craft the rich and flavorful broths, perfect the noodle, and assemble a steaming bowl of authentic Japanese comfort food from scratch. It’s the perfect antidote to winter’s chill and a delicious new tradition to share with friends and family.

Our cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your skills.

Kick off your holiday experience with a welcome beverage as our chef leads you through the menu. Then, delight in a sit-down dinner featuring your delicious creations at our communal dinner table.

Enhancing your experience, a dedicated server will be on hand throughout your class. Indulge with additional wine, cocktails, and specialty coffees available for purchase throughout the event. Join us for a memorable holiday culinary journey!

Please note: All single registration participants will be paired for this class.

Class tickets are $114.29 plus GST, per person. You will need to purchase 1 ticket for each person.

Class menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.