SOLD OUT! Exploring the Delights of España
NEW CLASS! On Today's Menu Coca de CebollaSpanish style flatbread topped with caramelized onion and bell peppers Baked Salmonwatermelon-chorizo salsa Basque Potatoesgarlic, wine, rosemary, and onions Valencian Orange Tart Experience an engaging and interactive cooking class led by our skilled chefs. Our cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning […]