MasterClass: The Art of Cooking with Extra Virgin Olive Oil
Discover the versatility of extra virgin olive oil (EVOO) in this new hands-on MasterClass in Edmonton, dedicated to mastering its use in both savory and sweet dishes. Start with a chef demo on making mayonnaise with EVOO, followed by crafting Pane Pomodoro, featuring burrata, basil, and olive oil. Learn to prepare Toasted Sourdough with kale, […]
