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SOLD OUT! New Year’s Eve Gala: A Celebration of Seafood

December 31 @ 6:00 pm 9:00 pm



NEW CLASS!

Let the celebration begin!

We’ll start the night with a celebratory flute of Prosecco and a festive bite to kick things off.

On Today’s Menu

The Light & Refreshing Start
classic shrimp cocktail with a twist

An Oceanic Overture
seared scallops with lemon-dill butter sauce

The Hearty & Harmonious Main
lobster spaghetti

The Decadent & Festive Finish
sparkling champagne & chocolate cake

Ring in the new year with a spectacular seafood feast!

In this special New Year’s Eve class, you’ll learn to prepare three stunning and delicious seafood courses perfect for a memorable celebration. We’ll demystify classic techniques and craft an elegant menu that will leave your guests impressed and ready to toast to a fantastic year ahead.

Kick off your New Year’s Eve experience with a welcome glass of prosecco as our chef leads you through the menu. Then, delight in a sit-down dinner featuring your delicious creations at our communal dinner table.

Enhancing your experience, a dedicated server will be on hand throughout your class. Indulge with additional wine, cocktails, and specialty coffees available for purchase throughout the event. Join us for a memorable holiday culinary journey!

Please note: All single registration participants will be paired for this class.

Please Note:

Class tickets are $142.86 plus GST, per person. You will need to purchase 1 ticket for each person.

Class menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.

Tickets

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SOLD OUT! New Years Eve Gala: A Celebration of Seafood | December 31, 2025 | 6:00 PM
$ 142.86
0 available
Sold Out

26 people are attending SOLD OUT! New Year’s Eve Gala: A Celebration of Seafood

Details

Organizer

10665 109 Street
Edmonton, Alberta T5H 3B5 Canada
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7804746466
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Who's coming?

26 people are attending SOLD OUT! New Year’s Eve Gala: A Celebration of Seafood