MasterClass: Beef Wellington Unwrapped
While it’s uncertain whether Beef Wellington was truly the favourite dish of Arthur Wellesley, the 1st Duke of Wellington, one thing is undeniable – this classic is the ultimate special-occasion […]
Pasta MasterClass: Stuffed Meat Pasta
On Today’s Menu Egg Pasta Dough Tomato & Béchamel Sauce Ravioli or Tortellini Meat Filling Cannelloni di Carne Filling Embark on a culinary journey with our experienced chefs, learning to […]
Date Night: Tutti a Tavola
On Today’s Menu Summer Tomato & Burrata Salad Pollo alla Cacciatore Spaghetti alla Carbonara Tiramisu Immerse yourselves in an enchanting and interactive cooking class, guided by our expert chefs. Tailored […]
MasterClass: Creative Ravioli Making
Class Overview Indulge in a culinary journey that celebrates the Italian tradition of stuffed pasta during our immersive Creative Ravioli Cooking Class. In today’s class, our expert chef will guide […]
Pasta MasterClass: Gluten Friendly Pasta Making
Learn to create fresh, gluten-friendly pasta from scratch! Guided by our expert chefs, you’ll discover the best gluten-friendly flours, master essential kneading and shaping […]
Date Night: Coastal Escape
On Today’s Menu Garlic Butter Shrimpoven baked focaccia Chilled Fennel & Grapefruit Salad Seared Jumbo ScallopsCitrus Beurre Blanc, Parmigiano Risotto Pineapple & Lychee Cold Cheesecake Immerse yourselves in an enchanting […]
Gourmet Series: Steakhouse Fare
On Today’s Menu NEW CLASS! Iceberg Wedge Saladcreamy blue cheese dressing 10 oz AAA Alberta Beef Striploin Steakgarlic butter Green Bean & Bacon Bundle New York Cheesecakeberries Experience an engaging […]
Pasta MasterClass: Pasta and Funghi Fusion
On Today’s Menu Egg Pasta Dough Ravioli or Tortellini Filling (Mushroom) Cannelloni Filling (Mushroom) Cannelloni Assembly Tortellini Assembly Tomato Sauce Béchamel Sauce Embark on a culinary journey with our experienced chefs, […]
MasterClass: Gluten Friendly Pizza Making
NEW CLASS! Join us for a hands-on journey into the world of gluten-friendly pizza! In this specialized class, you’ll learn how to make delicious, gluten-friendly pizza from scratch. Our chefs […]
Gourmet Series: Meat Your Dinner
Fire up your skills with a menu that celebrates slow braising, high-heat grilling, and perfect roasting.Enjoy savory bites, rich pasta, succulent lamb chops, and a sweet finish of sautéed strawberries […]