SOLD OUT! Gourmet Series: From Sea to Sizzle

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February 23 @ 6:00 pm 9:00 pm

On Today’s Menu

Pan-fried Jumbo Scallops
homemade pickled vegetable salad

Canadian Lobster Risotto
asparagus, black truffle

AAA Alberta Beef Striploin
green pepper sauce, sauteed spinach

Tart Tatin
caramel sauce


Join us for an entertaining and interactive cooking class taught by one of our professional chefs.

Cooking classes are designed to be a dynamic hands-on cooking experience. Enjoy a fun evening out and take home some new skills.

A welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation.

Additional wine, cocktails and specialty coffees will be available for purchase throughout your evening.

Please Note:

Class tickets are $142.86 plus GST per person. You will need to purchase 1 ticket for each person.

Class menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.


The numbers below include tickets for this event already in your cart. Clicking “Get Tickets” will allow you to edit any existing attendee information as well as change ticket quantities.
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26 people are attending SOLD OUT! Gourmet Series: From Sea to Sizzle


February 23
6:00 pm – 9:00 pm
Class Categories:
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YEG Cooking Classes by Sorrentino’s
View Organizer Website
10665 109 Street
Edmonton, Alberta T5H 3B5 Canada
View Venue Website

Who's coming?

26 people are attending SOLD OUT! Gourmet Series: From Sea to Sizzle

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