- This class has passed.
MasterClass: Cooking with Parmigiano-Reggiano
March 1 @ 6:00 pm – 9:00 pm
NEW CLASS!
On Today’s Menu
Parmigiano-Reggiano Muffins
spinach & tomato fondue
Tagliatelle Bolognese
liquid parmigiano-reggiano sauce
Parmigiano-Reggiano Panna Cotta
strawberry & balsamic reduction
Join us for an entertaining and interactive cooking class taught by one of our professional chefs.
Cooking classes are designed to be a dynamic hands-on cooking experience. Enjoy a fun evening out and take home some new skills.
A welcome wine will start your evening while the chef entertains and guides you through your menu. Your evening will conclude with a sit-down dinner to enjoy your culinary creation.
Additional wine, cocktails and specialty coffees will be available for purchase throughout your evening.
Please Note:
Class tickets are $114.29 plus GST, per person. You will need to purchase 1 ticket for each person.