We offer a wide variety of cooking experiences perfect for every occasion. Whether you’re planning a fun date night, a memorable team-building event, or looking to enjoy a private class tailored to your group’s needs, we’ve got something for everyone. Our cooking classes are incredibly popular and tend to sell out quickly, so be sure to book your spot now and don’t miss out on the culinary fun!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc maximus mauris eu diam molestie dapibus.
Ready to enjoy a fun evening out while being able to take home a new skill? Our cooking classes are sure to impress! Join our chef as he both instructs and entertains you.
Your cooking class will conclude with a full sit down meal with the other members of your class. Learn some new skills, take home some friendships and some lasting memories.
Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are sure to have that wow factor for your night out!
Date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner.
Enjoy a welcome glass of wine before you prepare your meal. Your class will conclude with a full dining experience to make it an unforgettable event.
Learn from our experienced chef’s how to create specialty dishes from scratch. These interactive classes will guide you through the complete creation of one dish from start to finish.
Learn about the ingredients, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine.
This class will conclude with a full sit-down meal to enjoy your new skills. Enticing appetizers and dessert created for you by the chef will accompany your meal as you relax in our dining room at the conclusion of the class.
Cancellation Policy
Class registrations are on a first come – first serve basis. We require all class tickets to be prepaid in advance of the class. We reserve the right to cancel any class that does not reach a minimum capacity of 8 people, due to scheduling conflict, Chef availability, or any other conflict that prevents your class from taking place. We also reserve the right to cancel your ticket(s) in the event of overbooking. If we cancel your class or your ticket(s) you will be notified via email with a credit code to book a future class.
If you are unable to attend your class, please inform us at least 48 hours in advance. If you inform us with 48 hours + notice, your full class fee will be transferred to a credit code that can be used towards a future class. If you do not show for your class or cancel with less than 48 hours notice, no portion of your class fee will be transferable.
Terms & Conditions
Please Note: All Cooking Classes and Certificates are non-refundable. By purchasing a ticket to a cooking class, dinner, or other event you are giving permission for Sorrentino’s Restaurant Group and its other brand affiliates to use any images taken at those events on their promotional materials or social media accounts. Class menus are subject to change without notice.
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Pasta MasterClass: Gluten Friendly Pasta Making
Learn to create fresh, gluten-free pasta from scratch! Guided by our expert chefs, you’ll discover the best gluten-free flours, master essential kneading and shaping techniques, and explore a variety of […] |
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1 class,
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Cuisines Around the World: Tacos and Tequila
Experience the bold flavors of Mexican cuisine in this hands-on Tacos & Tequila cooking class in Edmonton. Learn to make Al Pastor Tacos, featuring marinated pork with pineapple, onion, and […] |
1 class,
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Carnivores Paradise
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On Today's Menu Pesto Grilled Chickensliced avocado salad Wiener Schnitzelbreaded veal cutlets Rigatoni with Beef Short Ribparmigiano, cherry tomatoes, basil Chocolate Cannolichocolate chips & ricotta cheese Experience an engaging and […] |
1 class,
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Date Night: Canadian West Coast
NEW CLASS! On Today's Menu Pacific Salmon Cakes Lemon-Dill Aioli Pan-Seared Halibut Maple Butter Sauce Warm Apple & Berry Crumble Join us for an entertaining and interactive cooking class taught by one […] |
2 classes,
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Baking Series: Sourdough 101
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On Today's Menu Chef's Appetizer Fresh Hand-made Sourdough Home-made Soup Chef's Dessert Every student will leave with: A jar of active sourdough starter The baked loaf you shaped during class […] 
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Garlic Extravaganza Presented by QUALICO
$10 from each ticket sold will be donated To Sorrentino's Compassion House Visit garlicfest.ca to view all charitable events throughout Sorrentino's Garlic Fest On Today's Menu Roasted Artichokes with Garlic and […] |
1 class,
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Enchiladas and Tacos: A Mexican Brunch
NEW CLASS! On Today's Menu Fresh Gaucomole & Pico de Gallowarm tortilla chips, cilantro, lime & jalapeño Taco de Huevo Rancheroscrambled eggs, roasted tomatoes, jalapeños, ranchero salsa, cotija & avocado […] |
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1 class,
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Date Night: Discovering The Classics of Italian – American Cuisine
On Today's Menu Beef Meat Balls marinara sauce Shell Pasta filled with ricotta & spinach Chicken Scarpariello stewed chicken with soffritto Cannoli filled with ricotta mascarpone cheese and chocolate chips […] |
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2 classes,
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MasterClass: The Art of Cooking with Extra Virgin Olive Oil
This interactive cooking class explores the unique qualities of olive oil, from its diverse flavor profiles to its versatility in cooking. Participants will learn to select the right type of […] 
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Pasta MasterClass: Black Garlic Gnocchi Presented by QUALICO
$10 from each ticket sold will be donated To Sorrentino's Compassion House Visit garlicfest.ca to view all charitable events throughout Sorrentino's Garlic Fest On Today's Menu Chef’s Appetizer Black Garlic Dough Making Baked Gnocchi Lemon Beurre Blanc Sauce Chef’s Choice Dessert Embark on a culinary journey with our experienced chefs, learning to craft dishes from […] |
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1 class,
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The Perfect Bowl: Crafting Authentic Ramen at Home
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NEW CLASS! On Today's Menu Ajitsuke Tamagocured ramen eggs Shio Tare Ramen Toppingsnegi, menma, nori, bean sprouts Chitan Ramen Brothmeat stock & dashi Chasubraised pork Aromatic Olive Oil Experience an engaging and interactive cooking class led by our skilled chefs. Our cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new […] |
1 class,
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Game On! Alberta Wild Meat Cuisine
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On Today's Menu Elk Meatballspicy marinara sauce, parmesan cheese soft polenta Bison Rib Eyegreen peppercorn sauce, porcini mushrooms, black truffle Chocolate Crème Bruléeseasonal berries Experience an engaging and interactive cooking class led by our skilled chefs. Our cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your […] |
1 class,
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Date Night: Tutti a Tavola
On Today's Menu Summer Tomato & Burrata Salad Pollo alla Cacciatore Spaghetti alla Carbonara Tiramisù Immerse yourselves in an enchanting and interactive cooking class, guided by our expert chefs. Tailored for couples, our date night cooking classes offer an intimate and hands-on culinary journey meant to be shared. Begin your evening with a glass of […] |
2 classes,
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MasterClass: Pizza and Calzone
https://youtu.be/7L-0A50dGF0 On Today's Menu Pizza Margherita Pepperoni Pizza Calzone with Ricotta & Ham Embark on a culinary journey with our experienced chefs, learning to craft dishes from scratch. Our interactive classes offer a comprehensive journey from start to finish, immersing you in the art of culinary creation. Learn about the origins of ingredients, regional histories, […] 
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Garlic Galore Presented by QUALICO
$10 from each ticket sold will be donated To Sorrentino's Compassion House Visit garlicfest.ca to view all charitable events throughout Sorrentino's Garlic Fest On Today's Menu Bresaola Carpaccio arugula, parmigiano, black […] |
1 class,
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Pasta MasterClass: Spinach and Squid Ink Pasta
Step into a world where pasta becomes art!In this energetic and creative hands-on workshop, you’ll explore the beauty of handmade pasta infused with natural colours and bold ingredients. From the bright green of spinach to the dramatic black of squid ink, this class celebrates colour, technique, and flavour in equal measure. Guided by one of […] |
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Cuisines Around the World: The Spanish Table
Transport yourself to the vibrant flavours of Spain in this hands-on 4-course cooking experience! Guided by our experienced chefs, you’ll explore traditional Spanish techniques while preparing a beautiful menu inspired […] |
1 class,
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Oceans 11: A Seafood Adventure
NEW CLASS! On Today's Menu Steamed Musselswith white wine & parsley Spaghettiwith jumbo shrimp & cherry tomato sauce Pan-Fried West Coast Salmonsautéed asparagus Lemon Panna Cottaraspberry coulis Elevate your cooking […] |
1 class,
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MasterClass: Beef Wellington Unwrapped
While it’s uncertain whether Beef Wellington was truly the favorite dish of Arthur Wellesley, the 1st Duke of Wellington, one thing is undeniable - this classic is the ultimate special-occasion showstopper! In this hands-on class, we bring a modern twist to the timeless dish using a trusty cast-iron pan, which enhances the beef’s color, […] |
2 classes,
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Garlic Lovers Dream Presented by QUALICO
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$10 from each ticket sold will be donated To Sorrentino's Compassion House Visit garlicfest.ca to view all charitable events throughout Sorrentino's Garlic Fest On Today's Menu Black Garlic Arugula Saladarugula, fresh fig, coppa ham, black garlic balsamic dressing, grissino Garlic RisottoArborio rice, asparagus, aglio, olio, prawns Chocolate Panna Cottastrawberries macedonia, garlic & fresh mint Experience […] 
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Pasta MasterClass: Spaghetti alla Chitarra
Unleash the true spirit of Italy with our authentic Chitarra Pasta, named after the musical instrument it resembles. Crafted with love, this homemade pasta is made on a wooden frame with strings stretched across, giving it those distinct square edges that elevate your pasta game! Say arrivederci to ordinary spaghetti and savor the harmonious blend […] |
1 class,
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Sweet and Savoury Crepes
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On Today's Menu The Breakfast Crêpesautéed mushrooms, wilted spinach, crumbled bacon/sausage, cheese The Ham & Cheese Crêpesliced prosciutto, béchamel nutmeg sauce The Cranberry-Orange Crêpecranberry-orange filling, cranberry jam, mascarpone whip The Chocolate & Peppermint Crêpechocolate-hazelnut spread, fresh whipped cream Experience an engaging and interactive cooking class led by our skilled chefs. Discover the secrets to flawless […] |
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1 class,
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From Rice to Rolls: A Sushi Adventure!
On Today's Menu Temari Sushiball-style nigiri with salmon and green onion Spicy Tuna Rollcucumber and Japanese mayo Green Tea Panna Cottawhipped cream, matcha Experience an engaging and interactive cooking class […] |
1 class,
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Julia Childs French Favourites
On Today's Menu Quiche Lorrainefilled with bacon, eggs, heavy cream, and nutmeg Coq a Vinpinot noir stewed chicken parts Ratatouillebaked zucchini, tomato & eggplant with French herbs Tarte Tatinupside down apple pie, vanilla ice cream Embark on a culinary journey with our experienced chefs, learning to craft dishes from scratch. Our interactive classes offer a […] |
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0 classes,
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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc maximus mauris eu diam molestie dapibus.
Ready to enjoy a fun evening out while being able to take home a new skill? Our cooking classes are sure to impress! Join our chef as he both instructs and entertains you.
Your cooking class will conclude with a full sit down meal with the other members of your class. Learn some new skills, take home some friendships and some lasting memories.
Join us for an entertaining and interactive cooking class taught by one of our professional chefs. Our date night cooking classes are sure to have that wow factor for your night out!
Date night cooking classes are designed to be a dynamic hands-on cooking experience to be enjoyed with a partner.
Enjoy a welcome glass of wine before you prepare your meal. Your class will conclude with a full dining experience to make it an unforgettable event.
Learn from our experienced chef’s how to create specialty dishes from scratch. These interactive classes will guide you through the complete creation of one dish from start to finish.
Learn about the ingredients, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine.
This class will conclude with a full sit-down meal to enjoy your new skills. Enticing appetizers and dessert created for you by the chef will accompany your meal as you relax in our dining room at the conclusion of the class.
Join our chef’s in person at our kitchen studio as they guide you through your lesson. With a variety of class types and culinary adventures we are sure to have something to peak your interest. Join us as we travel though culinary dishes around the world or hone your skills in one of our masterclasses. We have the perfect classes to advance your skills or provide you with an entertaining evening out.
Group cooking classes will make your next event unforgettable. From corporate team building and client meetings to birthday parties and stags/stagettes we have a variety of fun and interactive experiences to suite your event.
Let us create you the perfect memorable experience!
Looking for a unique way to bring everyone together? Virtual cooking classes are a great option for corporate team building or gatherings. Whether the goal is to bring everyone together from across the country or just a fun way to gather your remote team together we have options for everyone.
Join our chef in the kitchen for a live and fully interactive event hosted over zoom.
Learn a new skill! Join us in person at our kitchen studio as our experienced chefs guide you through a series of classes designed to build your knowledge and skills. Each class curriculum is carefully crafted to take you through every component of your chosen cuisine. Become a master pizza chef or a pasta aficionado. More details coming October 2022. Stay Tuned!
Looking for your next adventure? Join our chef for a field trip of a lifetime. Whether it’s a tour through a region of Italy to make handcrafted pizzas or a local trip foraging through our own backyard. This is a unique experience that you will be sure to never forget!
Cancellation Policy
Class registrations are on a first come – first serve basis. We require all class tickets to be prepaid in advance of the class. We reserve the right to cancel any class that does not reach a minimum capacity of 8 people, due to scheduling conflict, Chef availability, or any other conflict that prevents your class from taking place. We also reserve the right to cancel your ticket(s) in the event of overbooking. If we cancel your class or your ticket(s) you will be notified via email with a credit code to book a future class.
If you are unable to attend your class, please inform us at least 48 hours in advance. If you inform us with 48 hours + notice, your full class fee will be transferred to a credit code that can be used towards a future class. If you do not show for your class or cancel with less than 48 hours notice, no portion of your class fee will be transferable.
Terms & Conditions
Please Note: All Cooking Classes and Certificates are non-refundable. By purchasing a ticket to a cooking class, dinner, or other event you are giving permission for Sorrentino’s Restaurant Group and its other brand affiliates to use any images taken at those events on their promotional materials or social media accounts. Class menus are subject to change without notice.
