Pasta MasterClass: Orecchiette

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Pasta MasterClass: Orecchiette

February 3 @ 1:00 pm 4:00 pm

Learn how to make Orecchiette from start to finish

On Today’s Menu

Chef’s surprise welcome Assaggino bite

Making proper orecchiette dough with semolina

Traditional orecchiette sauce – Cime di Rapa

Chef’s surprise dessert

Learn from our experienced chef’s how to create dishes from scratch. These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about the ingredients, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine.

Enjoy a welcome wine to start the class and conclude with a full sit down meal to enjoy your culinary efforts. Additional, wine, cocktails and specialty coffees will be available for purchase throughout the class.

Please Note:

Class tickets are $114.29 not including GST, per person. You will need to purchase 1 ticket for each person.

Class menus are subject to change without notice. Please note any dietary restrictions in the order notes during checkout. For Terms + Conditions and Cancellation Policy please see below.


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5 people are attending Pasta MasterClass: Orecchiette


February 3
1:00 pm – 4:00 pm
Class Categories:
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YEG Cooking Classes by Sorrentino’s
View Organizer Website
10665 109 Street
Edmonton, Alberta T5H 3B5 Canada
View Venue Website

Who's coming?

5 people are attending Pasta MasterClass: Orecchiette

Class Type

Master Classes


Pasta Making