Game On! Alberta Wild Meat Cuisine
On Today's Menu Elk Meatballspicy marinara sauce, parmesan cheese soft polenta Bison Rib Eyegreen peppercorn sauce, porcini mushrooms, black truffle Chocolate Crème Bruléeseasonal berries Experience an engaging and interactive cooking class led by our skilled chefs. Our cooking classes promise an immersive hands-on culinary adventure. Spend a delightful evening learning new techniques and honing your […]